Chongqing Hot Pot Skewers
Hot pot · ⭐ 3.7
No. 444 Zhoushi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 444 Zhoushi Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Song You Juice, Corn Juice Big, Tomato Double Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 3.7
- Address: No. 444 Zhoushi Road
- Popular dishes: Song You Juice, Corn Juice Big, Tomato Double Pot, Steamed Pork Ribs with Rice Flour, Fried Rice with Eggs
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Dishes
Song You JuiceSong You Juice is a drink made primarily from grapefruit. The flesh is extracted, juiced, and mixed with water or ice. A little honey or sugar can be added for flavor. It's simple to make by extracting the juice and filtering out impurities.
Corn Juice BigCorn Juice Big is a drink made primarily from fresh corn through juicing. It has a sweet taste and is rich in fiber and nutrition, suitable for healthy eating.
Tomato Double PotTomato hot pot is made primarily with tomatoes, combined with beef tallow hot pot base and clear soup base. The pot is divided into two parts: one side features a sweet and sour tomato broth, while the other side offers either a clear or spicy broth. Main ingredients include tomatoes, beef slices, tofu, and vegetables, which are cooked and then enjoyed.
Steamed Pork Ribs with Rice FlourSteamed pork ribs with rice flour is a dish made by marinating pork ribs in seasonings, coating them with ground rice flour, and steaming them until tender. The main ingredients include pork ribs, rice, and seasonings such as soy sauce, dark soy sauce, cooking wine, ginger slices, and green onion segments. The preparation involves marinating the ribs first, then mixing them with fried rice flour, and finally steaming until they are soft and tender.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Fresh Chili BeefA spicy Sichuan dish featuring tender beef stir-fried with fresh green chilies and aromatic spices.
Spicy Fresh Pepper Braised BrainA Sichuan-style dish featuring pig brain cooked with fresh peppers and spices, known for its tender texture and spicy flavor.
Fresh Chili Shredded Tripe with Yellow GizzardA spicy Sichuan dish made by stir-frying shredded pork tripe with fresh chili, garlic, and seasonings for a crisp, aromatic flavor.
Fresh Chili Tiger Skin Chicken FeetChicken feet are first blanched and deep-fried to create a wrinkled skin, then stir-fried with fresh chili peppers, garlic, and ginger for a spicy and satisfying dish.