Close

West Lake Reflections Restaurant (Nanshan Road Store)

Cantonese cuisine · ⭐ 4.5

No. 146-1, Nanshan Road

Dishes

• 

  50-Year Cai Pu Sauce Slow-Roasted Snowflake Beef

  This dish uses high-quality snowflake beef with a special 50-year-old cai pu sauce, slowly roasted for a long time. It has a tender and juicy texture with rich sauce flavor.
• 

  Double Pepper Chicken Oil Steamed Whitefish

  Double Pepper Chicken Oil Steamed Whitefish is a dish made with whitefish, chicken oil, and two types of peppers. The main ingredients are whitefish, chicken oil, green pepper, and red pepper, cooked by steaming to preserve the original flavor.
• 

  Ancient Method Steamed Deep-Sea Mandarin Fish with Rice Wine

  Fresh deep-sea mandarin fish is marinated in traditional rice wine and steamed to perfection, resulting in tender flesh infused with a subtle sweetness and rich aroma.
• 

  Signature BB Duck

  A premium duck dish marinated in secret sauce and roasted to perfection, featuring crispy skin and tender meat, served with a special dipping sauce.
• 

  Pickled Mustard Green Dongpo Pork

  Pickled mustard green Dongpo pork is a Chinese dish made with pork belly and pickled mustard greens. The pork is first blanched, then cooked together with the pickled mustard greens to absorb their flavor, resulting in a tender and savory dish.
• 

  Pepper-flavored Chicken Sauce White Bream from Qiandao Lake

  Fresh white bream from Qiandao Lake is steamed and glazed with a fragrant pepper-flavored chicken sauce, delivering a delicate balance of savory and aromatic flavors.
• 

  Jiangnan Steamed Drunk Crab

  Jiangnan-style drunken crab uses fresh crabs, steamed and then marinated in a fermented brine made from yellow wine, soy sauce, sugar, ginger slices, and scallions, allowing the meat to absorb the rich flavors of the alcohol and seasonings for a delicious taste.
• 

  Crispy Glass-Braised Pigeon

  Glass-crisp skin squab is a dish featuring squab as its main ingredient. After marinating, the squab's skin is coated with a special crispy batter and then roasted. The finished dish has a crisp, transparent skin and tender, juicy meat, presenting a unique glass-like texture.
• 

  Steamed Stewed Thousand Island Lake Fish Head

  Fresh fish head from Thousand Island Lake, seasoned with a secret sauce and baked to perfection, resulting in tender meat and rich broth.
• 

  Yangcheng Fried Rice Noodles

  Yangcheng Fried Rice Noodles is a Chinese fast food made with rice noodles, eggs, meat slices, and vegetables stir-fried quickly. It has a fresh and fragrant taste with a strong rice aroma, and is a representative of Cantonese cuisine.
• 

  Crispy Roast Chicken

  Crispy-skinned roasted chicken is made from a whole chicken, marinated, air-dried, then roasted or hung to cook. The skin is crispy while the meat remains tender, infused with various spices and seasonings.
• 

  Crispy Sweet and Sour Pork

  A tender pork dish with a crispy exterior, glazed in a sweet and sour sauce.
• 

  Crispy Shrimp Red Rice Noodle Roll

  Crispy fresh shrimp red rice noodle rolls made from red rice flour, wrapped around fresh shrimp and steamed. The outer skin is fried to create a crispy texture while the inside remains soft, with tender shrimp offering a rich, layered taste.
• 

  West Lake Impression Signature Roast Duck

  West Lake Impression Signature Roast Duck uses high-quality duck meat, which is specially marinated and roasted using traditional methods, resulting in a crispy skin and tender meat with rich flavor.
• 

  West Lake Reflection Shrimp Dumpling Imperial

  A premium dim sum featuring fresh shrimp, pork belly, and bamboo shoots wrapped in delicate dumpling skins, steamed to perfection for a tender, flavorful bite.
• 

  Assorted Sashimi Platter

  The mixed sashimi platter features a variety of raw seafood, including salmon, tuna, sea scallops, sweet shrimp, and squid. The ingredients are fresh, sliced neatly, and beautifully arranged. During preparation, the seafood is deodorized and cut into thin slices or small pieces, then served directly without any heating.
• 

  锦鲤酸奶

  锦鲤酸奶是一道以酸奶为主要原料，搭配新鲜水果和少量蜂蜜制成的甜品。将酸奶倒入容器中，表面铺上切好的芒果、草莓等水果，最后淋上少许蜂蜜，冷藏后食用。

Reviews