Fu Yu Long • Tofu Flower Roasted Fish (First Store in Hangzhou)
Sichuan cuisine · ⭐ 3.9
Westfield Commercial Center A2F-010, No. 1509 Moganshan Road, Liangzhu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Westfield Commercial Center A2F-010, No. 1509 Moganshan Road, Liangzhu Subdistrict. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Pepper and Century Egg Salad, All-You-Can-Eat Buffet, Pickled Chili Fish Skin Salad.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Sichuan cuisine
- Rating: 3.9
- Address: Westfield Commercial Center A2F-010, No. 1509 Moganshan Road, Liangzhu Subdistrict
- Popular dishes: Spicy Pepper and Century Egg Salad, All-You-Can-Eat Buffet, Pickled Chili Fish Skin Salad, Mekong Fish Grilled Fish, Green Pepper Sichuan Pepper Flavor
China trip · China travel
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Dishes
Spicy Pepper and Century Egg SaladA refreshing cold dish made with century eggs and green chili peppers, seasoned with soy sauce and sesame oil for a savory taste.
All-You-Can-Eat BuffetA dining concept offering unlimited access to a variety of dishes, including hot and cold dishes, main courses, desserts, and drinks, prepared using various cooking methods.
Pickled Chili Fish Skin SaladA cold dish made with fish skin and pickled chili, seasoned with garlic, vinegar, and herbs for a refreshing, spicy flavor.
Mekong Fish Grilled FishGrilled Mekong fish dish features fresh Mekong fish with bean sprouts, potato slices, and lotus root, marinated, grilled, then simmered in seasoned sauce for rich flavor.
Green Pepper Sichuan Pepper FlavorFresh spinach stir-fried with Sichuan pepper, offering a vibrant green color and a unique numbing aroma characteristic of Sichuan cuisine.
All-You-Can-Eat DessertsBuffet desserts typically include various sweets like cakes, puddings, ice cream, jellies, and macarons, with main ingredients such as flour, eggs, milk, sugar, cream, and fruits. Methods include baking, freezing, steaming, and mixing.
Self-Service DrinksThe following self-service drinks are available, including various beverages such as tea, juice, and soda, offered in both cold and hot forms to suit different taste preferences.
Self-serve Hot Pot VegetablesSelf-serve hot pot vegetables are mainly made with fresh vegetables and cooked in broth. Main ingredients include cabbage, spinach, mushrooms, and the preparation method is simple, preserving the original flavor of the ingredients.