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Love Has Become Porridge (Jing Store)

小吃快餐 · ⭐ 3.6

Unit D2-2-128, 1st Floor, Building D2, Guogou Jingshang Commerce City, Huaihai Avenue

Dishes

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  Health-Preserving Rice Porridge

  A simple rice porridge made by slow-cooking rice in water until creamy and smooth, ideal for digestive health and light meals.
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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  水晶蜜枣粽

  水晶蜜枣粽以糯米为主要原料，包裹去核蜜枣，用粽叶包裹后蒸制而成。制作时将糯米浸泡后与蜜枣一同包入粽叶中，再经长时间蒸煮至熟透，成品软糯香甜。
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  Crystal Chive Egg Vermicelli Dumplings

  A delicate steamed dumpling filled with fresh chives, eggs, and vermicelli, known for its translucent wrapper and savory flavor.
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  Sweet Corn Pancake

  A sweet snack made from fresh corn kernels, eggs, flour, and sugar, pan-fried until golden and crispy on the outside, soft and chewy inside.
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  Red Date and Yam Porridge

  Red date and yam porridge is made primarily from yam and red dates. Peel and slice the yam, then boil it together with red dates in water until the yam becomes soft and the porridge thickens. Add an appropriate amount of rock sugar for flavor, resulting in a nutritious porridge dish.
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  Brown Sugar Taro Balls in Ice Jelly

  A refreshing dessert made with chewy taro balls and chilled ice jelly, drizzled with sweet brown sugar syrup.
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  Green Pepper and Pork Wrap

  Green pepper and pork sandwich: stir-fried pork mixed with sliced green peppers, served in a baked flatbread. Main ingredients include pork, green peppers, and flatbread. Cook pork first, then stir-fry with peppers and serve in the bread.
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  Vegetable and Lean Pork Porridge

  Green vegetable and lean pork congee is a home-style porridge made primarily with rice, combined with lean pork and green vegetables. First, rice is cooked into porridge, then finely chopped lean pork and green vegetables are added and simmered until the meat is fully cooked and the vegetables soften. The porridge has a smooth texture and provides balanced nutrition.
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  Golden Little Buns

  Golden little steamed buns are a traditional Chinese dough dish made primarily from flour, eggs, and a small amount of sugar, fermented and then steamed. After the dough is well mixed and divided into small portions, each portion is shaped into a round ball and steamed in a bamboo steamer until golden in color and soft in texture.

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