Shu Yi Jue Night Baozi (Nancheng Store)
小吃快餐 · ⭐ 3.9
Room 101, No. 14 Yinfeng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 14 Yinfeng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Sichuan-Style Preserved Meat Night Bun, Chestnut Chicken Soup, Freshly Wrapped Delicacy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.9
- Address: Room 101, No. 14 Yinfeng Road
- Popular dishes: Traditional Sichuan-Style Preserved Meat Night Bun, Chestnut Chicken Soup, Freshly Wrapped Delicacy, Freshly Ground Soy Milk, Medicinal Egg Dish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Traditional Sichuan-Style Preserved Meat Night BunMade with glutinous rice and filled with preserved sausages and cured meats, this traditional Sichuan night bun is steamed to perfection. The soft, chewy exterior encases a savory, smoky filling, reflecting the authentic flavors of Sichuan's seasonal cuisine.
Chestnut Chicken SoupA nourishing soup made with chicken and chestnuts, simmered slowly to create a rich, savory flavor.
Freshly Wrapped DelicacyA dish made with fresh ingredients hand-packed into dumplings or buns, steamed or boiled to preserve natural flavors and deliver a tender, savory experience.
Freshly Ground Soy MilkMade from premium soybeans ground fresh and slowly boiled to preserve natural flavor and nutrition, this smooth and comforting drink is perfect for late-night warmth.
Medicinal Egg DishA nourishing dish made by stewing eggs with medicinal herbs like goji berries and astragalus, resulting in a delicate and health-promoting meal.
Saucy Pork Steamed BunsSteamed pork dumplings with a savory filling of minced pork, soy sauce, sugar, and ginger, wrapped in thin dough and steamed. Known for its thin skin, generous filling, and rich broth.
Green Sichuan Pepper Steamed BunSteamed buns filled with pork and fresh green Sichuan pepper, known for their delicate skin and aromatic numbing flavor.
Spicy Pork Steamed BunA steamed bun filled with spiced pork, known for its savory and numbing spicy flavor.