Bainian Heng Tan BBQ Pepper Pie (Alacheng Branch)
小吃快餐 · ⭐ 4.5
Shop 113, Qingshan Night Market, 1st Floor, Alacheng, No. 66 Xianfeng Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Shop 113, Qingshan Night Market, 1st Floor, Alacheng, No. 66 Xianfeng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Crispy Egg and Scallion Pancake, Xianning Le, Signature Charcoal-Grilled Pepper Pie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.5
- Address: Shop 113, Qingshan Night Market, 1st Floor, Alacheng, No. 66 Xianfeng Street
- Popular dishes: Original Crispy Egg and Scallion Pancake, Xianning Le, Signature Charcoal-Grilled Pepper Pie, Lemon Tea, Lemon Honey
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Dishes
Original Crispy Egg and Scallion PancakeA crispy fried pancake made with eggs, scallions, and flour, featuring a runny egg center and savory flavor.
Xianning LeA dish made with Xianning specialty ingredients, steamed to perfection for a delicate and unique flavor, commonly served at banquets in Hubei province.
Signature Charcoal-Grilled Pepper PieA signature dish featuring a grilled pepper pie made with minced pork and black pepper, baked over charcoal for a smoky flavor.
Lemon TeaLemon tea is a drink made primarily from tea and lemon. Typically based on black or green tea, it includes fresh lemon slices or juice, and is sweetened with sugar or honey to taste. Brewed tea is cooled and mixed with lemon, serving either cold or hot.
Lemon HoneyA refreshing dessert made from fresh lemon juice and honey, offering a balanced sweet and sour taste.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Hong Kong Style Milk TeaHong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
Juicy Pork SausageFresh pork is minced, seasoned, and stuffed into casings, then gently cooked to create a tender, juicy sausage with rich aroma.
Pepper CakePepper饼 is a traditional snack made by wrapping pork, onion, and black pepper in a flour-based dough, then pan-fried or baked. The crust is crispy while the filling is savory.