Houma Coffee
咖啡 · ⭐ 4.2
10 meters south of Lücheng Baili Community Committee, Yancun Town
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 10 meters south of Lücheng Baili Community Committee, Yancun Town. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single-Origin Bean Americano, Classic Latte, Jasmine Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.2
- Address: 10 meters south of Lücheng Baili Community Committee, Yancun Town
- Popular dishes: Single-Origin Bean Americano, Classic Latte, Jasmine Latte, Green Coconut Americano
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Single-Origin Bean AmericanoSingle-origin豆美式 is a beverage made primarily from coffee beans, brewed using either drip or espresso methods from beans of a single产地, preserving the bean's natural flavor without added seasonings.
Classic LatteA classic latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of foam on top. The main ingredients are coffee beans and milk. To prepare, first extract the espresso, then add heated milk and stir thoroughly.
Jasmine LatteJasmine latte is made with fresh jasmine tea as the base, blended with milk or frothed milk. Brew jasmine tea, cool it, mix with warm milk, then top with a layer of fine foam and a few jasmine petals for decoration.
Green Coconut AmericanoA refreshing drink made with coconut water as the base, mixed with ice and American coffee. Ingredients include fresh coconut water, freshly brewed American coffee, and适量 ice cubes. Mix coconut water and coffee in proportion, stir well, pour into a cup, and enjoy with a straw.