Skewer Grilling & Stir-Frying
Barbecue · ⭐ 3.5
20 meters south of Building 28, Shiqiao West Area
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters south of Building 28, Shiqiao West Area. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tender Roasted Fish Dumplings, Appetizer, Scallion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 3.5
- Address: 20 meters south of Building 28, Shiqiao West Area
- Popular dishes: Tender Roasted Fish Dumplings, Appetizer, Scallion, Zibo Small Pancake, Charcoal-Grilled Abalone
China trip · China travel
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Dishes
Tender Roasted Fish DumplingsFillet tofu is a dish made primarily from fish meat and tofu. Fish meat is minced and mixed with tofu, seasoned, then shaped into fish tofu and grilled until the outside is slightly charred and the inside remains tender.
AppetizerA refreshing cold dish made primarily with fresh vegetables like cucumber, carrot, and wood ear mushroom, sliced after blanching or soaking, then mixed with seasonings such as soy sauce, vinegar, garlic, and sesame oil.
ScallionScallions are a vegetable dish primarily made from white and green parts of the onion, typically sliced or minced after washing. They can be eaten raw, stir-fried, or used as seasoning. Common preparations include salads, scrambled eggs, soups, or garnish.
Zibo Small PancakeZibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
Charcoal-Grilled AbaloneGrilled abalone with fresh abalone, cleaned and gutted, slowly roasted over charcoal until slightly charred for rich aroma. Marinated with a touch of soy sauce, oyster sauce, and seasonings to enhance flavor.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Braised Bone with SauceStewed bones is a traditional dish made primarily with pork bones. The preparation involves first simmering the pork bones until tender, then adding a special sauce and slow-cooking them until the bones are fully infused with the rich aroma of the sauce.