Xian Du Spicy Sauce Duck (Wanbo Mall Branch)
小吃快餐 · ⭐ 3.5
No. 489, Shaoshan Middle Road, Phase III of Wanbohui Mingdi Residential Complex, No. 144
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 489, Shaoshan Middle Road, Phase III of Wanbohui Mingdi Residential Complex, No. 144. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Chicken Feet, Signature Duck Ribs, Thin Tofu Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 489, Shaoshan Middle Road, Phase III of Wanbohui Mingdi Residential Complex, No. 144
- Popular dishes: Signature Chicken Feet, Signature Duck Ribs, Thin Tofu Roll, Spicy Duck Feet in Sauce, Spicy Soy Duck Wings
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Dishes
Signature Chicken FeetSignature chicken feet are simmered or braised with seasonings and spices like star anise, cinnamon, and bay leaves to achieve a tender, flavorful texture. Some versions include chili and Sichuan pepper for extra heat.
Signature Duck RibsA premium duck leg dish, marinated and deep-fried to crispy perfection, served with a secret sauce for rich flavor.
Thin Tofu RollA creative snack made by wrapping tender meat or vegetable filling in thin tofu skin, steamed or pan-fried for a soft and savory taste.
Spicy Duck Feet in SauceA spicy Sichuan-style dish made with duck feet stir-fried in a rich, savory sauce with chili and fermented bean paste.
Spicy Soy Duck WingsSauce-spiced duck wings are made by marinating duck wings and then stewing or braising them. After marinating, the wings are stir-fried with fermented bean paste, chili, ginger, and garlic, then simmered until tender and flavorful.
Spicy Whole DuckA whole duck cooked with spicy peppers and Sichuan peppercorns, delivering a rich, aromatic flavor.
Spicy EdamameSpicy soybeans is a dish primarily made with soybeans, seasoned with various spices and chili peppers. The soybeans are first boiled and then slowly stewed in a spicy sauce, absorbing the rich flavors thoroughly.
Chicken Stock TofuA Chinese home-style dish made by simmering tofu in chicken broth, resulting in a rich and savory flavor.