Jinguangyang Hand-Rolled Rice Noodles (Futian Xintiandi Branch)
小吃快餐 · ⭐ 3.6
F1 Level, Futian Xintiandi, No. 2 Hanghai Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at F1 Level, Futian Xintiandi, No. 2 Hanghai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Noodles with Rolled Dough, Maoxuewang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: F1 Level, Futian Xintiandi, No. 2 Hanghai Road
- Popular dishes: Cold Noodles, Noodles with Rolled Dough, Maoxuewang, Cool Potato Shreds, Ham Burger
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Noodles with Rolled DoughMianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Cool Potato ShredsCool potato shreds is a cold dish made mainly from potatoes. The potatoes are sliced into thin strips and blanched, then mixed with seasonings. It has a crisp texture and a light taste, suitable for summer.
Ham BurgerA burger featuring a grilled beef patty with fried ham, lettuce, tomato, and cheese in a soft bun.
Stone Pot Grilled SausageA dish made by grilling pork sausages in a hot stone pot, resulting in a crispy exterior and juicy interior, often served with onions and peppers.
Air-Fried Large SquidAir-fried large squid is a dish made with fresh large squid, cooked in an air fryer. The squid is processed and has a crispy exterior with a tender inside, offering a unique texture.
American Straight PotatoAmerican straight potato is a fast food made primarily from potatoes, cut into strips and fried. It has a crispy exterior and soft interior, with a crunchy texture.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.