Sanxiang Changsha Stinky Tofu BBQ Flatbread
小吃快餐 · ⭐ 3.7
No. 101–1037 Jianghua Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101–1037 Jianghua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Grilled Noodles, Sichuan Wolf-Tooth Potatoes, White Stinky Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 101–1037 Jianghua Road
- Popular dishes: Double Egg Grilled Noodles, Sichuan Wolf-Tooth Potatoes, White Stinky Tofu, Sweet and Spicy Stinky Tofu, Classic Five-Spice Stinky Tofu
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Double Egg Grilled NoodlesDouble egg grilled cold noodles are made by frying two eggs with cold noodles on a griddle. The noodles and eggs cook together, forming a crispy texture. Served with sauce and garnishes like green onions and cilantro.
Sichuan Wolf-Tooth PotatoesSichuan Wolf-tooth Potatoes is a dish featuring potatoes as the main ingredient, sliced into wolf-tooth shapes, then fried or pan-fried and stir-fried with garlic, chili, Sichuan peppercorns, and other seasonings.
White Stinky TofuWhite stinky tofu is a specialty snack made primarily from tofu, fermented to develop a unique aroma. The tofu is soaked in a special brine and fermented by microorganisms, then deep-fried until crispy outside and soft inside.
Sweet and Spicy Stinky TofuFried tofu served with a special sweet and spicy sauce, offering a crispy exterior and tender interior with a bold, aromatic flavor.
Classic Five-Spice Stinky TofuClassic five-spice stinky tofu made from fermented soybean curd, deep-fried until crispy outside and tender inside, then drizzled with a fragrant sauce of five spices including star anise, cinnamon, and Sichuan pepper.
Crispy Rice CakeInternet-famous crispy rice cake is a popular snack made with glutinous rice cake as the main ingredient. The outer layer is fried to a golden crisp, while the inside remains soft and chewy, paired with a specially prepared sauce for a rich and diverse taste.
Old Changsha Large SausageOld Changsha large sausage is a traditional cured meat made from pork, seasoned with chili, Sichuan pepper, salt, sugar, and liquor, then stuffed into casings and air-dried or smoked.
Super Deluxe Grilled Cold NoodlesA premium cold noodle dish with eggs, ham, lettuce, cheese, and special sauce, grilled to perfection for a rich, savory flavor.
Fragrant Spicy Stinky TofuA spicy and fragrant dish made with fried tofu and a rich chili sauce, popular in Hunan cuisine.
Black and White Stinky Tofu ComboBlack and white double-color stinky tofu is a specialty dish made primarily from tofu, divided into black and white parts. The black part is fermented tofu fried until crispy outside and tender inside; the white part is fresh tofu, also fried to maintain a soft texture. Served together for striking contrast.