Azhong Noodle House (Wenju Street Store)
小吃面食 · ⭐ 3.7
No. 186 Wen Ju Street, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 186 Wen Ju Street, 1st Floor. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Beef Stir-Fried Noodles, Pork Liver Salad with Sichuan Style.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 186 Wen Ju Street, 1st Floor
- Popular dishes: Three Delicacies Noodles, Beef Stir-Fried Noodles, Pork Liver Salad with Sichuan Style, Pork Liver Noodles, Sizzling Beef Noodles
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Beef Stir-Fried NoodlesA Chinese home-style dish made by stir-frying beef and rice noodles with soy sauce, garlic, and ginger for a savory and satisfying flavor.
Pork Liver Salad with Sichuan StylePork liver salad is a cold dish featuring sliced pork liver blanched or boiled and mixed with scallions, ginger, garlic, and seasonings. It has a tender texture and rich aroma.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Sizzling Beef NoodlesA dish of tender beef quickly stir-fried and tossed with spicy Sichuan sauce over noodles.
Sizzling Beef NoodlesA stir-fried beef noodle dish with fresh beef and aromatic spices, served hot for a bold, savory experience.
Shredded Pork with Vegetable SaladA cold dish made with shredded pork and mixed vegetables, dressed in a tangy and spicy sauce.
Shrimp and TofuShrimp and tofu is a dish primarily made with fresh, tender shrimp and smooth tofu. The preparation typically involves cleaning the shrimp, cutting the tofu into cubes, and then cooking them using methods such as steaming, stewing, or stir-frying to allow the ingredients to blend fully. The finished dish showcases the freshness of the shrimp and the delicate texture of the tofu, offering a rich and satisfying taste.
Braised Bone NoodlesBraised bone noodles feature tender pork bones simmered in a savory sauce, served with noodles that absorb the rich flavors.