Peng's Guizhou Specialty Clay Pot Bean and Corn Hot Pot
Hot pot · ⭐
No. 10, Fengwen Avenue, Unit 20
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Fengwen Avenue, Unit 20. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: More than 10 kinds of Guizhou wild vegetables, unlimited, Bean Rice Lunch Meat Hot Pot, Soybean and Corn Spare Ribs Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating:
- Address: No. 10, Fengwen Avenue, Unit 20
- Popular dishes: More than 10 kinds of Guizhou wild vegetables, unlimited, Bean Rice Lunch Meat Hot Pot, Soybean and Corn Spare Ribs Hot Pot, Bean Rice Pork Hot Pot, Bean Rice Soft Sausage Hot Pot
China trip · China travel
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Dishes
More than 10 kinds of Guizhou wild vegetables, unlimitedThis dish contains more than 10 kinds of wild vegetables from Guizhou, available in unlimited quantities. The main ingredients are tender leaves and roots of various wild plants, cooked by stir-frying or mixing cold.
Bean Rice Lunch Meat Hot PotBean rice lunch meat hot pot is made with bean rice and lunch meat, cooked in broth or water. It has a rich flavor, with soft bean rice and fragrant lunch meat, suitable for those who enjoy a strong taste.
Soybean and Corn Spare Ribs Hot PotA hearty hot pot featuring pork ribs, soybeans, and corn, simmered slowly to create a rich, savory broth.
Bean Rice Pork Hot PotBean rice pork hot pot is a hot pot dish made with bean rice, lean meat, and broth, usually cooked with water or stock and some seasonings. It has a fresh and delicate taste.
Bean Rice Soft Sausage Hot PotBean rice soft sausage hot pot is made with bean rice, pork, and spices, mixed and cooked in a hot pot, with a fresh and rich flavor.