Wenzhou Lean Meat Balls (Shuangling Road Store)
小吃快餐 · ⭐ 3.7
No. 89 Shuangling Road, Kaixuan Profile Processing
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 89 Shuangling Road, Kaixuan Profile Processing. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Mixed Grain Pancake, Fried Dough and Purple Seaweed Soup, 温州瘦肉丸.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 89 Shuangling Road, Kaixuan Profile Processing
- Popular dishes: Family Feast Mixed Grain Pancake, Fried Dough and Purple Seaweed Soup, 温州瘦肉丸, Wenzhou Lean Meat Balls with Chives and Egg Box, Wenzhou Sticky Rice
China trip · China travel
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Dishes
Family Feast Mixed Grain PancakeA savory pancake made from mixed grains and vegetables, perfect for a hearty meal.
Fried Dough and Purple Seaweed SoupA Chinese home-style soup made with fried dough and purple seaweed, boiled in water and seasoned for a savory taste.
温州瘦肉丸温州瘦肉丸是一道以猪瘦肉为主要食材制成的丸子，将猪肉剁成泥后加入适量淀粉、蛋清、盐和调味料搅拌上劲，用手或工具挤成小丸状，煮熟后口感弹牙，常用于汤品或炒菜中。
Wenzhou Lean Meat Balls with Chives and Egg BoxWenzhou lean meat balls with chives and egg box is a Chinese dim sum made with lean meat balls, chives, and eggs. The mixture is wrapped in dough and steamed.
Wenzhou Sticky RiceWenzhou sticky rice is a traditional snack from Wenzhou, Zhejiang, made by steaming glutinous rice with ingredients like cured pork, dried shrimp, and mushrooms for a rich, savory flavor.
Beef PieBeef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
Lean Pork Dumpling NoodlesA Chinese home-style dish made with lean pork dumplings and fresh noodles, featuring tender meatballs and a savory broth.
Xi'an Cold NoodlesXi'an cold noodles are primarily made from wheat flour, paired with shredded cucumber and bean sprouts, then dressed with a sauce made from vinegar, chili oil, and garlic paste, and mixed well to serve.
Leek and Egg DumplingsScallion egg boxes are a Chinese dish made with scallions and eggs. Mix chopped scallions with beaten eggs, add seasonings, wrap in dough, and pan-fry until golden brown on both sides.
Fish CakeFish cake is a food made by mixing fish meat as the main ingredient with starch, egg white, seasonings, and other additives, then shaping it into a饼 (cake) and steaming or frying it. A common method involves removing bones from fresh fish, mashing it into paste, mixing it with auxiliary ingredients, and then heating it to set its shape.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.