Jiangye Dumplings (Lingshou Store)
小吃快餐 · ⭐ 3.3
Beside Youyi Street, west of Renmin West Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Youyi Street, west of Renmin West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Salad, Fennel Egg Dumplings, Braised Beef with Small Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.3
- Address: Beside Youyi Street, west of Renmin West Road
- Popular dishes: Mixed Salad, Fennel Egg Dumplings, Braised Beef with Small Potatoes, Pulling Onions from Dry Land, Pork Three-Fresh Dumplings
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Dishes
Mixed SaladA refreshing cold dish made by mixing various vegetables such as cucumber, carrot, wood ear mushroom, and bean sprouts, dressed with a light seasoning.
Fennel Egg DumplingsFennel egg dumplings made with fresh fennel and eggs, handcrafted for a delicate, fragrant taste and healthy meal option.
Braised Beef with Small PotatoesPotato and beef stew is a dish primarily made with beef and small potatoes. The beef is cut into pieces and simmered together with the small potatoes, seasoned with appropriate spices, and slowly braised until the beef becomes tender and the potatoes absorb the flavors.
Pulling Onions from Dry LandA Chinese home-style dish made by stir-frying large green onions with minced pork, ginger, and garlic. The onions are crisp and fragrant, offering a savory and satisfying flavor.
Pork Three-Fresh DumplingsPork three-delight dumplings are made with pork, shrimp, and chives as the main ingredients. The three fillings are mixed evenly and wrapped in dough wrappers, then boiled or steamed before serving.
Pork and Napa Cabbage DumplingsPork and cabbage dumplings are made primarily with pork and cabbage. The ingredients are finely chopped and mixed together as filling, then wrapped in dumpling wrappers and cooked by boiling.
Chinese Cabbage Tofu Noodle DumplingsA traditional Chinese dumpling filled with Chinese cabbage, tofu, and vermicelli noodles, steamed or boiled to perfection.
Cashew ShrimpCashew shrimp is a dish featuring fresh shrimp and cashews. Shrimp is marinated and stir-fried, cashews are pre-fried until golden and crispy, then mixed together for a rich, crunchy texture.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.