Xin Da Hong Tu Seafood Restaurant (Zinan Galaxy Plaza Branch)
Cantonese cuisine · ⭐ 3.3
2nd Floor, Zihai Seafood Plaza, No. 23 Jihua West Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Zihai Seafood Plaza, No. 23 Jihua West Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Tofu Delight, Five Willow Eggs, Roast Ducklet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.3
- Address: 2nd Floor, Zihai Seafood Plaza, No. 23 Jihua West Road
- Popular dishes: Braised Tofu Delight, Five Willow Eggs, Roast Ducklet, Vegetarian Intestine, Sea Catfish
China trip · China travel
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Dishes
Braised Tofu DelightA品 tofu stew features soft tofu with minced pork, mushrooms, and greens. Tofu is blanched, then simmered in a clay pot with other ingredients and seasoned slowly.
Five Willow EggsA Chinese home-style dish made with eggs and finely sliced vegetables like carrot, cucumber, and coriander, resembling willow branches. The eggs are stir-fried and mixed with the ingredients for a fresh, savory flavor.
Roast DuckletA traditional Chinese dish made from duck meat, marinated, air-dried, and roasted until crispy skin and tender meat, often served with sweet bean sauce or chili salt.
Vegetarian IntestineA traditional Cantonese vegetarian dish made from tofu skin or gluten, filled with vegetables like mushrooms and carrots, then steamed to achieve a tender, elastic texture.
Sea CatfishA freshwater fish with tender flesh, commonly steamed or braised in Cantonese cuisine to highlight its natural freshness.
Chicken Broth Steamed Shrimp DumplingsSteamed shrimp dumplings served in a savory chicken broth, combining tender shrimp filling with rich, aromatic soup.