Shanghai Steamed Buns (Wes Plaza Store)
小吃快餐 · ⭐ 3.9
Shop No. 113, Cui Zhu Yuan, Weisi Plaza, No. A248, Xinma Road, Lecong Community Residents' Committee
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 113, Cui Zhu Yuan, Weisi Plaza, No. A248, Xinma Road, Lecong Community Residents' Committee. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Steamed Dumplings, Large Meat Bun, Old Beijing Fried Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop No. 113, Cui Zhu Yuan, Weisi Plaza, No. A248, Xinma Road, Lecong Community Residents' Committee
- Popular dishes: Shanghai Steamed Dumplings, Large Meat Bun, Old Beijing Fried Sauce Noodles, Cheese Steamed Buns
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Dishes
Shanghai Steamed DumplingsShanghai xiaolongbao is a steamed dumpling made with pork and gelatin, featuring a flour-based wrapper and filling of minced pork, ginger, scallions, and seasonings, shaped into pleats and steamed until juicy.
Large Meat BunA large meat bun is a Chinese pastry made with fermented wheat dough wrapped around pork filling, using main ingredients like pork, scallions, ginger, and flour. The pork is minced, seasoned, mixed, stuffed into dough, and steamed.
Old Beijing Fried Sauce NoodlesOld Beijing fried sauce noodles are a traditional Beijing dish made with hand-pulled noodles, topped with a specially prepared fried sauce and garnished with shredded cucumber and bean sprouts. The fried sauce is made by stir-frying yellow soybean paste with minced meat, resulting in a rich and flavorful dish.
Cheese Steamed BunsCheese steamed buns feature a soft, delicate wrapper filled with melted cheese, offering a rich and savory experience.