Brothers BBQ (Yuegong Street Branch)
鱼鲜 · ⭐ 3.5
No. 112, Level 1, Building 018, Block 002, Wangyuehu
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 112, Level 1, Building 018, Block 002, Wangyuehu. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Bok Choy, Harbin Wheat King Beer, Fried Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 鱼鲜
- Rating: 3.5
- Address: No. 112, Level 1, Building 018, Block 002, Wangyuehu
- Popular dishes: Chopped Chili Bok Choy, Harbin Wheat King Beer, Fried Peanuts, Stir-Fried Potato Strips, 百威纯生啤酒
China trip · China travel
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Dishes
Chopped Chili Bok ChoyA Sichuan-style vegetarian dish made with tender bok choy stir-fried with chopped chili, offering a spicy and fresh flavor.
Harbin Wheat King BeerHarbin Wheat King Beer is made from优质 wheat and barley malt, processed through mashing, fermentation, and filtration. It uses pure water and natural yeast, preserving the unique wheat aroma and smooth taste.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Stir-Fried Potato StripsStir-fried potato strips is a home-style dish primarily made with potatoes. The potatoes are sliced into thin strips, soaked in water to remove excess starch, then quickly stir-fried with辅料 such as green onions and garlic. During preparation,适量 salt, vinegar, and chili are typically added to maintain the crisp texture of the potato strips.
百威纯生啤酒百威纯生啤酒是一种以大麦芽、水、啤酒花和酵母为主要原料，经过低温发酵和过滤工艺制成的啤酒。其制作过程不经过巴氏杀菌，保留了更多原始风味和新鲜口感。
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Braised Mandarin FishBraised mandarin fish is a Chinese dish featuring mandarin fish as the main ingredient. The fish is cleaned, scored, marinated with wine and ginger, then pan-fried until golden. It's simmered with soy sauce, sugar, vinegar, and aromatics like scallions, garlic, and ginger, then reduced to a glossy glaze.
Soy Sauce Fried Rice with EggSoy sauce fried rice is made with rice and eggs as main ingredients, seasoned with soy sauce. Eggs are scrambled and cooked, then stir-fried with leftover rice, and finally seasoned with soy sauce for color and flavor.