Zhenzhen Nanning Lao You Fen
小吃面食 · ⭐ 4.2
No. 156 Tangjing Road, Tangjing Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 156 Tangjing Road, Tangjing Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Duck Feet with Skin, Braised Chicken Feet with Spiced Sauce, Braised Tofu Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.2
- Address: No. 156 Tangjing Road, Tangjing Subdistrict
- Popular dishes: Braised Duck Feet with Skin, Braised Chicken Feet with Spiced Sauce, Braised Tofu Skewers, Heart Meat Old Friend Noodles, Old Friend Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Duck Feet with SkinBraised duck feet with skin are made primarily from duck claws, boiled and slowly stewed in a seasoned broth. The claws are first blanched to remove odor, then simmered in a rich brine until tender and flavorful, with a chewy skin and soft meat.
Braised Chicken Feet with Spiced SauceBraised chicken feet with tiger skin texture is a dish where chicken feet are blanched and slowly simmered in seasoned broth, absorbing rich flavors. The skin expands during cooking to form a tiger-like pattern, hence the name. It has a bright red color and a soft yet chewy texture.
Braised Tofu SkewersStewed tofu skewers made by cutting tofu into cubes, threading onto bamboo sticks, and slowly simmering in a seasoned broth. The broth is typically made from soy sauce, star anise, cinnamon, and bay leaves.
Heart Meat Old Friend NoodlesA spicy and tangy noodle dish featuring pork heart, fermented beans, chili, and garlic, served in a rich broth.
Old Friend Beef NoodlesOld Friend Beef Noodles is a dish featuring beef and rice noodles. Sliced or cubed beef is stir-fried with pickled bamboo shoots, bean sprouts, chili, garlic, then simmered in broth and poured over cooked rice noodles. Seasonings are carefully balanced to highlight spicy, sour, fresh, and savory flavors.
Old Friend Pork Offal NoodlesOld Friend Pork Offal Noodles is a delicacy made by cooking rice noodles with pork offal (such as liver, heart, and intestines) and a special sauce. The pork offal is carefully prepared and simmered together with the rice noodles, absorbing the rich aroma of the sauce for a flavorful and satisfying dish.
Old Friend Pork Intestine NoodlesOld friend pork intestine noodles feature pork intestinal cartilage as the main ingredient, combined with rice noodles, bean sprouts, and green garlic, prepared using a combination of braising and stir-frying. The broth is rich and flavorful, offering a unique umami taste with a hint of spiciness.
Old Friend Pork NoodlesA Guangxi specialty dish made with lean pork, fermented bamboo shoots, fermented black beans, and chili, stir-fried and served in a savory broth over noodles.