Sen Shan · Healthy Salad & Meal (Panda Star Chef Branch)
Western cuisine · ⭐ 3.5
Market, Level Y19, Yabao City, Beijing
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Market, Level Y19, Yabao City, Beijing. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Beef Paste, Pan-Seared Chicken Grain Bowl, Avocado Salad Dressing.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 3.5
- Address: Market, Level Y19, Yabao City, Beijing
- Popular dishes: Double Pepper Beef Paste, Pan-Seared Chicken Grain Bowl, Avocado Salad Dressing, Chicken Fruit Salad
China trip · China travel
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Dishes
Double Pepper Beef PasteDouble pepper beef sauce is made with minced beef, stir-fried with chopped green and red peppers. First, brown the beef mince, then add the chopped peppers and stir-fry until it forms a thick sauce.
Pan-Seared Chicken Grain BowlGrilled chicken grain bowl with chicken breast, brown rice, quinoa, broccoli, and carrots. Chicken marinated in salt, black pepper, and olive oil, then pan-seared and mixed with cooked grains, topped with blanched vegetables, and finished with soy sauce and sesame oil.
Avocado Salad DressingAvocado salad dressing is made from ripe avocados, olive oil, lemon juice, garlic, salt, and black pepper. Mash or blend the peeled and pitted avocados into a smooth paste, then mix in the other ingredients for a creamy sauce.
Chicken Fruit SaladChicken fruit salad is made by mixing diced cooked chicken with fresh fruits like apples, bananas, grapes, and oranges, then lightly dressed with salad dressing or honey-lemon juice and chilled before serving.