Jeju Island Self-Service BBQ (Donglan Plaza Flagship Store)
自助餐 · ⭐ 4.0
No. -51 Donglan Road (at the intersection of Donglan Road and Gumei Road, opposite Bank of China)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. -51 Donglan Road (at the intersection of Donglan Road and Gumei Road, opposite Bank of China). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black-bone Chicken, Cumin Chicken Strips, Signature Beef Short Plate.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 自助餐
- Rating: 4.0
- Address: No. -51 Donglan Road (at the intersection of Donglan Road and Gumei Road, opposite Bank of China)
- Popular dishes: Black-bone Chicken, Cumin Chicken Strips, Signature Beef Short Plate, French Creamy Mushroom Bacon Pasta, Grilled Signature Beef Rib
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Dishes
Black-bone ChickenA nourishing dish made from black-bone chicken, often stewed with medicinal herbs like goji berries and astragalus, known for its tender meat and rich broth.
Cumin Chicken StripsCumin chicken strips is a dish made primarily from chicken breast. The chicken is cut into strips, marinated with seasonings, then pan-fried or stir-fried, and finally seasoned with cumin and chili powder. It has a golden color and rich aroma.
Signature Beef Short PlateA premium beef short plate marinated in secret sauce and slowly stewed to tender perfection, offering a rich, savory flavor.
French Creamy Mushroom Bacon PastaA rich and creamy pasta dish featuring mushrooms, bacon, and a velvety sauce made with cream and herbs.
Grilled Signature Beef RibMarinated beef slices grilled to perfection, tender and flavorful, served with vegetables or dipping sauce.
Grilled Spicy SquidFresh squid marinated and grilled over charcoal, served with a spicy flavor from chili and garlic.
Grilled Sauce-Flavored Pork BellyPork belly marinated in a special sauce and grilled until tender, with a crispy exterior and rich flavor.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Spicy Grilled Black PorkSpicy grilled black pork is a dish made with black pork, marinated and then grilled over charcoal or in an oven. The meat is tender and juicy, with a crispy exterior and a rich spicy flavor.
Pork TenderloinTenderloin is lean meat from the back of pigs or cattle, usually sliced thin or cut into strips for stir-frying, pan-frying, deep-frying, or stewing, often cooked with vegetables or seasonings.
Korean Rice Cake Stir-FryKorean spicy rice cake stir-fry made with rice cakes, fish cakes, onions, carrots, and cabbage, seasoned with Korean chili paste, soy sauce, sugar, and garlic.