Dang Jiang Dou Yuán Fàn Tuán (Longhu Baile Street Branch)
小吃快餐 · ⭐ 3.8
S2 and Building 2, Plot D18-3/01, D Zone, Guanyinqiao Group, Chongqing
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at S2 and Building 2, Plot D18-3/01, D Zone, Guanyinqiao Group, Chongqing. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Signature Rice Ball, Salted Egg Sea Duck Egg Rice Ball, Salty Egg Hero Rice Ball.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: S2 and Building 2, Plot D18-3/01, D Zone, Guanyinqiao Group, Chongqing
- Popular dishes: Taiwanese Signature Rice Ball, Salted Egg Sea Duck Egg Rice Ball, Salty Egg Hero Rice Ball, Dreaming Fried Dough, Red Bean Soy Milk
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Dishes
Taiwanese Signature Rice BallThe Taiwanese signature rice ball is made with rice wrapped around various fillings such as eggs, ham, meat flakes, and seaweed, then shaped into a ball. It has a rich texture, crispy outside and soft inside, and is a popular street food in Taiwan.
Salted Egg Sea Duck Egg Rice BallSalted egg sea duck egg rice ball is a delicacy made with rice, salted egg, and sea duck egg. The rice is mixed with salted egg and sea duck egg, then shaped into a ball, offering a rich texture and savory taste.
Salty Egg Hero Rice BallA rice ball made with seasoned rice, salted egg yolk, and vegetables, wrapped in seaweed for a savory snack.
Dreaming Fried DoughDreaming Fried Dough is a traditional Chinese fried dough food made from flour, water, and leavening agents. The dough is kneaded, cut into strips, and deep-fried until golden and crispy. It has a crispy exterior and soft interior, usually served with soy milk or porridge.
Red Bean Soy MilkRed bean soy milk is made by soaking red beans and yellow beans together, then grinding, filtering, and boiling using a豆浆 machine or traditional methods. Main ingredients are red beans and soybeans, with a smooth texture and rich in plant protein and dietary fiber.
Sour Yardlong Bean and Pork Chop Fried RiceSour Yardlong Bean and Pork Chop Fried Rice is a Chinese fried rice dish made with sour yardlong beans, pork chop, and rice. The sour yardlong beans are stir-fried with sliced pork chops, then mixed with rice for a fresh and slightly sour flavor.
Shrimp Rice BallsFresh shrimp mixed with seasoned rice, shaped into balls and lightly fried for a savory, satisfying bite.
Chicken Noodle SaladChicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
Black Pepper Chicken Rice BallGrilled chicken breast marinated in black pepper sauce, wrapped in seasoned rice to form a compact ball—deliciously savory and satisfying.