Guiyouyuan Liuzhou Luosifen (Shuidian Store)
小吃面食 · ⭐ 3.7
No. 43, West Shuinan Avenue, Nanpu Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 43, West Shuinan Avenue, Nanpu Village. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Roast Luosifen, Guangxi Duck Feet with Skin, Hot Dog.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 43, West Shuinan Avenue, Nanpu Village
- Popular dishes: Double Roast Luosifen, Guangxi Duck Feet with Skin, Hot Dog, Beef Jerky with Luosifen Noodles, Pork Trotter Snail Noodles
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Dishes
Double Roast LuosifenA Luosifen dish enhanced with roasted duck and goose, featuring a rich broth, chewy noodles, and spicy-sour flavors.
Guangxi Duck Feet with SkinA Guangxi specialty dish featuring duck feet with skin, braised to tender perfection and rich flavor.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Beef Jerky with Luosifen NoodlesA creative fusion of beef jerky and spicy Luosifen noodles, offering a rich and satisfying taste experience.
Pork Trotter Snail NoodlesPig trotter snail rice noodle soup is a dish primarily made with pig trotters and snail rice noodles. After blanching, the pig trotters are stewed together with the snail rice noodles, making the trotters tender and flavorful, while the rice noodles absorb the broth to become richer in taste. During preparation, spices such as star anise and cassia bark are typically added to enhance the flavor.
Lean Pork LuosifenA spicy and sour noodle dish featuring lean pork, fermented vegetables, and a rich broth made from snails, served with rice noodles and aromatic spices.
Spicy Oil Pickled Bamboo ShootsSpicy oil sour bamboo shoots is a cold dish featuring fermented sour bamboo shoots with a unique tangy flavor, mixed with spicy oil, garlic, and chili. After rinsing and blanching to reduce excess acidity, it's combined with a seasoned spicy oil sauce for a crisp texture and rich taste.
Trendy Fried EggInfluencer Fried Egg is an innovative dish primarily made with eggs. The preparation involves beating the eggs, mixing them with seasonings, and then frying them in hot oil until golden and crispy. The finished product has an appealing color and a rich egg aroma.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese home-style dish made primarily with rice noodles and eggs. Cooked or soaked noodles are stir-fried with beaten eggs, seasoned with salt and other spices until evenly mixed. Common additions include green onions, vegetables, or ham for enhanced flavor.
Duck Feet and Snail NoodlesDuck foot rice noodles is a dish featuring duck feet and snail rice noodles. Duck feet are blanched and simmered in the noodle broth, becoming tender and flavorful, while the noodles absorb the duck's aroma. Typically served with pickled beans, fried tofu, peanuts, and garnished with cilantro or green onions.