Shaanxi Noodle House (Buzheng East Road Branch)
小吃面食 · ⭐ 4.1
No. 77, Buzheng East Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 77, Buzheng East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Four-in-One, Daily C Orange Juice, Spicy Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 4.1
- Address: No. 77, Buzheng East Road
- Popular dishes: Four-in-One, Daily C Orange Juice, Spicy Oil-Poured Noodles, Tomato and Egg Noodles, Lean Pork in Sauce with Flatbread
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Dishes
Four-in-OneFour-in-one is a Chinese dish combining chicken breast, shrimp, carrot, and green peas. Diced ingredients are coated in egg and stir-fried or deep-fried for a rich, balanced flavor.
Daily C Orange JuiceFreshly squeezed orange juice rich in vitamin C, offering a naturally sweet and tangy flavor without added sugar.
Spicy Oil-Poured NoodlesA spicy noodle dish from Shaanxi, made with thick hand-pulled noodles tossed in a fragrant oil blend of chili and Sichuan pepper.
Tomato and Egg NoodlesTomato and egg dry-mixed noodles feature noodles with diced tomatoes and scrambled eggs. Tomatoes are either cubed or cooked into sauce, eggs are fried and mixed with tomatoes, then combined with boiled noodles and seasoned.
Lean Pork in Sauce with FlatbreadPure lean腊汁肉夹馍 features selected lean pork, braised and seasoned with腊汁, then chopped or sliced and stuffed into a baked flatbread. The bread is made from white flour, crispy outside and soft inside.
Shaanxi Cold NoodlesA traditional Shaanxi snack made from thin wheat noodles, served cold with vegetables and spicy sauce, known for its refreshing and tangy flavor.
肉臊子干拌面肉臊子干拌面以面条为主料，搭配炒制的肉臊子（通常使用猪肉末与葱姜蒜、豆瓣酱等调料炒制而成），拌入煮熟的面条中，加入适量酱油、香油等调味，口感丰富，香气浓郁。
Fatty and Lean Braised Pork in FlatbreadA traditional Shaanxi snack featuring tender braised pork, with a mix of fat and lean, served in a crispy flatbread.
Zhan MianZhan Mian is a traditional Shaanxi noodle dish made with hand-rolled wide noodles served with a savory dipping sauce, often including garlic, vinegar, chili oil, and sesame paste.
Xi'an BingfengXi'an Bingfeng is a local carbonated beverage originating from Xi'an, Shaanxi Province, primarily flavored with orange. It offers a refreshing taste with a subtle fruity aroma. The production process involves mixing fruit flavor concentrate, water, and sugar, followed by specific processing techniques before packaging.
Golden Fried Sauce NoodlesA classic Chinese noodle dish featuring hand-pulled noodles tossed in a rich, savory sauce made from minced meat and fermented bean paste, served with fresh vegetable garnishes.