You Jian Cafe Life Studio
咖啡 · ⭐ 3.9
No. 9 Yongqing Fang Lane 2, Time-honored Brands Street, Enning Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Yongqing Fang Lane 2, Time-honored Brands Street, Enning Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Earl Grey Latte, Chocolate Mousse Cake, Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 3.9
- Address: No. 9 Yongqing Fang Lane 2, Time-honored Brands Street, Enning Road
- Popular dishes: Earl Grey Latte, Chocolate Mousse Cake, Pudding, Latte, Mocha Coffee
China trip · China travel
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Dishes
Earl Grey LatteEarl Grey Latte is a blended drink made primarily from Earl Grey tea and milk. Brewed and cooled Earl Grey tea is mixed with warm milk, often sweetened with a touch of sugar or honey. Adjust the tea-to-milk ratio to taste, and optionally add froth or cream for decoration.
Chocolate Mousse CakeChocolate mousse cake is a dessert made primarily from chocolate, combined with fresh cream and sugar. Through steps such as mixing and chilling, the cake achieves a smooth and delicate texture, with a rich chocolate aroma that melts in your mouth.
PuddingPudding is a dessert made primarily from milk, sugar, eggs, and vanilla extract. Mix the ingredients thoroughly, strain the mixture, pour it into a mold, and bake in a preheated oven until set.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Mocha CoffeeMocha coffee is a beverage made from espresso, chocolate syrup, milk, and frothed milk. The preparation involves adding chocolate syrup to the bottom of the cup, then pouring in the espresso, followed by hot milk, and topping it with a layer of fine froth. Finally, a light dusting of cocoa powder can be added for decoration.
Mukang CupA milk cake is a dessert made from biscuit crumbs, milk, cream, and fruits. Layer crushed biscuits at the bottom, add a mix of milk and cream, top with fruit or jam, then chill to set.
Caramel LatteCaramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
Light CheesecakeA light cheesecake made with low-fat cream cheese, a biscuit base, and minimal sugar, offering a smooth and delicate texture.