Anji Meizhou Salted Duck
小吃快餐 · ⭐ 3.5
No. 54 Yuanheng Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 54 Yuanheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Peanuts, Salt-Baked Chicken Feet, Salt-Baked Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 54 Yuanheng Road
- Popular dishes: Fried Peanuts, Salt-Baked Chicken Feet, Salt-Baked Chicken Wings, 盐焗鸡腿, Salt-Baked Duck Head
China trip · China travel
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Dishes
Fried PeanutsFried peanuts are made by cleaning and drying peanuts, then frying them in hot oil until the skin turns slightly yellow and the texture becomes crispy. No additional seasonings are added to preserve the natural aroma and flavor of the peanuts.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Salt-Baked Chicken WingsA traditional Chinese dish made by marinating chicken wings in salt and spices, then steaming to achieve a savory, tender flavor.
盐焗鸡腿盐焗鸡腿是一道以鸡腿为主要食材的菜肴，通过将鸡腿用盐和香料腌制后，放入热盐中焗制而成。制作过程中通常会加入八角、花椒、姜片等调味料，使鸡肉入味且保持嫩滑。
Salt-Baked Duck HeadA traditional Chinese dish made by marinating duck heads in salt and spices, then steaming or baking them until tender and flavorful.
Salt-Baked Quail EggsA traditional snack made by slow-cooking quail eggs in salt and spices, resulting in a savory, slightly sweet flavor and tender texture.
Garlic Chicken FeetGarlic chicken feet is a dish made primarily with chicken feet, stir-fried with seasonings such as garlic, ginger, and green onions. After blanching, the chicken feet are stir-fried with minced garlic, then seasoned with soy sauce, cooking wine, sugar, and other condiments, and simmered until fully flavored. The final step is to reduce the sauce. The finished dish has a golden color and a rich aroma.
Garlic Duck FeetA Chinese dish made with duck feet stir-fried with garlic, known for its rich flavor and tender texture.
Garlic Duck WingsA dish made with duck wings stir-fried with plenty of garlic, resulting in a rich, aromatic flavor and tender meat.
Sour Duck FeetSour duck feet are made from duck claws, blanched, braised, then marinated with vinegar, sugar, garlic, and other seasonings. The texture is crisp and tender, with a tangy-sweet and slightly spicy flavor that stimulates the appetite.