Niuzhuang
地方菜 · ⭐ 4.1
No. 13, Row 1, Wan'an Xincun
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 13, Row 1, Wan'an Xincun. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Tendon, Beef Meatballs, Lotus Leaf Steamed Double Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 地方菜
- Rating: 4.1
- Address: No. 13, Row 1, Wan'an Xincun
- Popular dishes: Beef Tendon, Beef Meatballs, Lotus Leaf Steamed Double Meatballs, Fragrant Beef Trotters, Fragrant Beef Bone Soup
China trip · China travel
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Dishes
Beef TendonBeef tendon is a dish made primarily from牛's tendons, typically prepared by blanching, stewing, or braising to achieve a soft yet chewy texture. Common seasonings include green onions, ginger, soy sauce, and cooking wine, slowly simmered until fully flavored.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Lotus Leaf Steamed Double MeatballsA traditional Chinese dish featuring pork and shrimp meatballs steamed in lotus leaves, offering a delicate flavor and aromatic experience.
Fragrant Beef TrottersA dish made with beef trotters slowly braised in a fragrant blend of spices and seasonings, resulting in tender, flavorful meat.
Fragrant Beef Bone SoupA rich and aromatic soup made by slow-cooking beef bones with spices, resulting in a flavorful broth and tender meat.