Bianyi Fang Farmhouse Cuisine
农家菜 · ⭐ 4.1
No. 7-17 Maosheng Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 7-17 Maosheng Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Home-style Mandarin Fish, Stir-Fried Three Combinations, Braised Beef Tail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 农家菜
- Rating: 4.1
- Address: No. 7-17 Maosheng Road
- Popular dishes: Home-style Mandarin Fish, Stir-Fried Three Combinations, Braised Beef Tail, Steamed Beef with Glutinous Rice, Steamed Pork with Taro
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Home-style Mandarin FishA home-style dish made with fresh mandarin fish steamed with ginger, scallions, and garlic, resulting in tender meat and a mild, savory flavor.
Stir-Fried Three CombinationsA classic Chinese home-style dish made by stir-frying pork, eggs, and green peppers together for a balanced and flavorful meal.
Braised Beef TailA dish made by braising beef tail with spices and slow-cooking until tender, resulting in rich flavor and soft texture.
Steamed Beef with Glutinous RiceA traditional Chinese dish made by steaming beef with glutinous rice, resulting in tender meat and flavorful rice.
Steamed Pork with TaroA traditional Chinese dish made by steaming pork and taro together, resulting in a soft, savory flavor.
Steamed Fish with ScallionA dish of fresh fish steamed with ginger and scallions, resulting in a tender and flavorful meal.
Lotus Root DumplingsLotus root dumplings are a traditional Chinese dish made by mixing mashed lotus root with minced meat and seasonings, then shaping into balls and frying or steaming until tender.
Shrimp PasteShrimp paste is a savory condiment made from shrimp shells and heads, used to enhance the flavor of dishes with its rich seafood aroma.
Tofu DumplingsTofu dumplings are made by mixing soft tofu with minced meat and seasonings, shaping into balls, then frying or steaming until golden and tender.
Black Pepper Pork ChopBlack pepper pork chop features tender pork loin slices pan-fried and served with a rich black pepper sauce.