Jin Yun Xiangzi Lu Zhuo Huo (Wenxin Village Branch)
北京菜 · ⭐ 3.9
No. 3, Fengqi Dongli, Laoshan Road, Hedong District
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, Fengqi Dongli, Laoshan Road, Hedong District. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 传统卤煮, Braised Pork Stew, 拌心肝.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 北京菜
- Rating: 3.9
- Address: No. 3, Fengqi Dongli, Laoshan Road, Hedong District
- Popular dishes: 传统卤煮, Braised Pork Stew, 拌心肝, Mixed Tofu Noodles, 火烧以形式切入卤煮中
China trip · China travel
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Dishes
传统卤煮传统卤煮是一道以猪肠、猪肺、猪肚等内脏为主要食材,经过清洗、焯水后,与多种香料一同放入锅中慢火炖煮而成的菜肴。制作过程中使用酱油、八角、桂皮、花椒等调味料,使食材充分吸收香味。
Braised Pork StewStewed offal pot is a dish primarily made with pig intestines, lungs, and stomach, along with辅料 such as tofu, vermicelli, and cabbage, slowly simmered for a long time using various spices and seasonings. The preparation involves thoroughly cleaning the offal, then cooking it together with seasonings in a pot over low heat, allowing the ingredients to fully absorb the rich flavors of the broth.
拌心肝拌心肝是一道以动物内脏为主要食材的凉菜,通常使用猪心、猪肝等经过清洗、焯水处理后切片,再加入调味料如酱油、醋、蒜末、香油、辣椒油等拌匀制成。
Mixed Tofu NoodlesDan doufu si is a dish primarily made from tofu skin. The tofu skin is sliced into fine threads and mixed with seasonings such as soy sauce, vinegar, garlic paste, and cilantro to create a dish with distinct strands and a smooth, refreshing texture.
火烧以形式切入卤煮中将火烧切成小块,与卤煮中的猪肠、猪肺等食材一同炖煮,使火烧吸收卤汁的香味,形成独特的风味组合。
特色炒饼丝特色炒饼丝主要由宽面条切丝后与鸡蛋、葱花、胡萝卜丝、青椒丝等配料一同翻炒制成,加入适量酱油、盐和调味料,炒至面条微焦且食材熟透。
精品卤煮含的火烧精品卤煮含的火烧是一道以猪肠、猪肺、豆腐干、血豆腐等为主料,经过长时间卤制而成的菜肴,搭配烤制或煎制的火烧(一种面食),火烧外皮酥脆,内里松软,与卤汁融合后风味浓郁。
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
自制芥末黄瓜堆将黄瓜洗净后切成段或块,用盐腌制片刻以去除多余水分,挤干后加入芥末酱、蒜末、醋、糖和少许香油拌匀,装盘后可撒上白芝麻或香菜点缀。
蒜泥拌肺蒜泥拌肺是一道以猪肺为主要食材的凉菜,将猪肺清洗干净后煮熟切片,加入蒜泥、酱油、香醋、香油等调料拌匀而成。