Miss Peach Pizza (Hangcheng Branch)
Western cuisine · ⭐ 3.7
Plot 42, Building E, S107, Dabanqiao Subdistrict Office, Kunming Airport Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Plot 42, Building E, S107, Dabanqiao Subdistrict Office, Kunming Airport Economic and Technological Development Zone. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cherry Tomato Bubbles, Signature Tropical Fruit Pizza, Japanese Cold Seaweed Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Western cuisine
- Rating: 3.7
- Address: Plot 42, Building E, S107, Dabanqiao Subdistrict Office, Kunming Airport Economic and Technological Development Zone
- Popular dishes: Cherry Tomato Bubbles, Signature Tropical Fruit Pizza, Japanese Cold Seaweed Salad, Healing Custard Tart, Seaweed Shrimp Balls
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Dishes
Cherry Tomato BubblesFresh cherry tomatoes are chilled and mixed with sparkling water or soda, creating a crisp, refreshing, tangy-sweet dish with a fizzy sensation, no additional seasoning.
Signature Tropical Fruit PizzaA crispy crust topped with fresh tropical fruits like mango, pineapple, dragon fruit, and kiwi, drizzled with a honey-lemon glaze for a refreshing sweet-tart flavor.
Japanese Cold Seaweed SaladA refreshing Japanese salad made with cold seaweed strands dressed in a savory soy-based dressing, perfect as a light side dish.
Healing Custard TartA sweet pastry with a creamy egg custard filling, baked to golden perfection for a comforting treat.
Seaweed Shrimp BallsMade from fresh shrimp meat mixed with seaweed flakes and starch, shaped into balls and steamed. Tender, chewy texture with a refreshing seaweed aroma, light and delicate in flavor.
海苔鸡柳海苔鸡柳以鸡胸肉为主料,切成条状后腌制,再裹上薄层淀粉或面粉进行油炸,最后撒上碎海苔片。成品外酥里嫩,带有海苔的咸鲜香气。
Classic TakoyakiA classic takoyaki is a Japanese snack made with octopus pieces, flour, eggs, dashi broth, and green onions. The mixture is cooked in a special round iron pan until the surface sets and it's flipped to form crispy outside and tender inside round balls.
Cheese Baked Barbecue RiceA savory dish featuring grilled barbecue pork over rice, topped with melted cheese and baked until golden.
Sichuan Pepper Roasted Chicken ThighA flavorful dish featuring tender chicken thighs marinated in Sichuan pepper and roasted to perfection, delivering a unique numbing and spicy taste.
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.
Honey Peach GlazeFresh peaches are sugar-cured and coated with a transparent syrup to form a glistening honeyed glaze. The texture is sweet and refreshing with rich peach aroma. Simple preparation method, commonly used in desserts or fruit platters for decoration.
Succulent Pork PizzaA pizza featuring crispy fried pork slices, tomato sauce, cheese, and vegetables baked on a thin crust for a rich, satisfying bite.
Yogurt Fruit BowlA refreshing dessert made with fresh fruits and plain yogurt, often served chilled for a healthy and sweet treat.
Soul-Stealing Fried PotatoesA Chinese snack made by frying sliced or diced potatoes coated in batter, resulting in a crispy exterior and tender interior, often seasoned with chili powder and cumin.
Snowflake Cheese BallsSnowflake cheese balls made with minced pork and mashed potatoes, seasoned with green onions and ginger, shaped into balls, coated in starch or breadcrumbs, then deep-fried until golden and crispy. A cheese block is placed inside, melting upon eating for a rich, satisfying texture.
Flavorful Italian-style BorschtMade with tomatoes, cabbage, carrots, and potatoes, sautéed with onions and garlic, then simmered in broth. The soup has a bright red color, balanced sour-sweet flavor, and rich vegetable aroma.
黑椒牛肉焗饭黑椒牛肉焗饭以米饭为底,铺上炒熟的牛肉片和黑胡椒调味的酱汁,再撒上奶酪,放入烤箱加热至奶酪融化。主要食材包括牛肉、米饭、洋葱、青椒、黑胡椒酱和奶酪。
Black Gold Chicken PiecesBlack gold chicken pieces made from breast meat, marinated, coated in special black powder (charcoal or black bean flour), then fried or pan-fried to achieve a black exterior while keeping the inside tender.