Mei's Restaurant
Home-style Chinese cuisine · ⭐ 3.5
Room 101, No. 21 West, Dao Hong Road, Jiuqu Village
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 21 West, Dao Hong Road, Jiuqu Village. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Noodle in Superior Soup, White-Cut Chicken, Boiled Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Home-style Chinese cuisine
- Rating: 3.5
- Address: Room 101, No. 21 West, Dao Hong Road, Jiuqu Village
- Popular dishes: Noodle in Superior Soup, White-Cut Chicken, Boiled Large Shrimp, Preserved Meat Stir-Fried with Seasonal Vegetables, Stir-Fried Fresh Squid with Broccoli
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Dishes
Noodle in Superior SoupA traditional Chinese dish featuring thin noodles served in a rich, flavorful broth with eggs, lean meat, and vegetables.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Boiled Large ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply. Clean the fresh shrimp, then boil them in hot water until the shrimp turn red and curl. Serve with a light dipping sauce made from minced ginger and garlic, soy sauce, and sesame oil.
Preserved Meat Stir-Fried with Seasonal VegetablesA classic Chinese dish featuring preserved meats like sausage and bacon stir-fried with fresh seasonal vegetables, offering a savory and satisfying flavor.
Stir-Fried Fresh Squid with BroccoliFresh squid stir-fried quickly with broccoli, offering a crisp texture and balanced flavor.
Fragrant Garlic Eel in PanA dish made with eel stir-fried in garlic and seasonings, known for its rich aroma and tender texture.