Authentic Anhui Beef Noodles (Haifu Jinyuan Store)
小吃面食 · ⭐ 3.9
No. 2980, Qunli Seventh Avenue, Commercial Service Unit
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2980, Qunli Seventh Avenue, Commercial Service Unit. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: One Spoon Chili, Braised Chicken Thigh, Small Pork Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.9
- Address: No. 2980, Qunli Seventh Avenue, Commercial Service Unit
- Popular dishes: One Spoon Chili, Braised Chicken Thigh, Small Pork Meatballs, Bok choy, Dried Tofu Sheet
China trip · China travel
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Dishes
One Spoon ChiliA condiment made from fresh red chilies, finely chopped and stir-fried to enhance the spiciness and aroma of dishes, commonly used in Sichuan cuisine.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Small Pork MeatballsLittle lion heads are a dish made primarily from pork. The minced pork is mixed with scallions, ginger, egg white, and starch, then shaped into large meatballs and cooked by boiling or steaming. The finished dish has tender, delicate meat.
Bok choyBok choy is a common leafy vegetable, primarily made from the leaves and stems of bok choy. It is usually washed and blanched or stir-fried directly, with seasonings such as garlic and salt added to maintain its fresh and tender texture.
Dried Tofu SheetDry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
Bǎn MiànBanan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
Homemade Three-Flavor DumplingsHomemade three-flavor dumplings filled with pork, shrimp, and chives, steamed or boiled to perfection—delicious and satisfying.
Homemade Leek DumplingsMade with fresh leeks and pork, these dumplings are hand-filled and steamed for a savory, tender bite.
Jinluo Ham SausageJinluo ham sausage is a processed meat product made primarily from pork, seasoned and cooked to create a smooth, savory flavor. It's ready to eat or can be used in cooking.
Spicy NoodlesSpicy noodles are a type of noodle dish primarily made with noodles, chili peppers, and various spices. After boiling the noodles, they are served with a spicy and numbing broth, then topped with chopped green onions and crushed peanuts, delivering a bold flavor that is spicy, numbing, and aromatic.