Pang Pang Family Noodle House (Shunxing Road Branch)
小吃面食 · ⭐ 4.3
No. 208 Shunxing Road, Taidong Subdistrict (at the intersection of Shunxing Road and Changchun Road)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 208 Shunxing Road, Taidong Subdistrict (at the intersection of Shunxing Road and Changchun Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Large Bowl Beef Noodles, Cucumber and Scallion Salad, Pickled Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 4.3
- Address: No. 208 Shunxing Road, Taidong Subdistrict (at the intersection of Shunxing Road and Changchun Road)
- Popular dishes: Large Bowl Beef Noodles, Cucumber and Scallion Salad, Pickled Vegetables, Microwave Roast Meat, Ramen
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Dishes
Large Bowl Beef NoodlesLarge bowl beef noodle soup, featuring tender beef and handmade noodles as main ingredients. The noodles are carefully crafted for a chewy texture. The beef is slowly stewed to achieve a juicy and tender consistency. Accompanied by a rich beef broth and适量 vegetables, it showcases the charm of traditional Chinese noodles.
Cucumber and Scallion SaladA cold dish made by mixing fresh scallions with seasonings, offering a crisp and fragrant taste, commonly served as an appetizer or side dish.
Pickled VegetablesPickled vegetables are a home-style dish made primarily from various vegetables such as cucumbers, radishes, and Chinese cabbage. The preparation typically involves washing and cutting the vegetables, then adding salt and other seasonings before pickling. During the pickling process, the vegetables gradually release their moisture and absorb the flavors of the seasonings, resulting in a unique taste.
Microwave Roast MeatMicrowave roast meat is a quick and convenient dish made by heating marinated meat in a microwave until it's tender and flavorful.
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
Tendon meatTendon meat is a dish primarily made with pork tendon. To prepare it, first wash and cut the tendon into pieces, then marinate it with seasonings to absorb flavor. Next, braise or stew the meat until it becomes tender and juicy, fully absorbing the sauce. Finally, reduce the sauce and serve on a plate for enjoyment.
辣子辣子是一道以辣椒为主要食材的菜肴，通常使用干辣椒或新鲜辣椒炒制而成。制作时将辣椒切段或切碎，与蒜、姜等辅料一同爆炒，有时加入豆豉、花椒等调味。成品以辣椒的香气和辣味为主，口感香辣浓郁。
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Green Pepper and Beef SaladA cold dish made by mixing tender beef slices with fresh green pepper strips, seasoned and served chilled for a refreshing, slightly spicy taste.
Chicken HeartsChicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.