Guanglongxin Hong Kong Roast Meat (Meidong Store)
小吃快餐 · ⭐ 4.1
Shop No. 27, Meidong Market, No. 555 Zhenshui Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 27, Meidong Market, No. 555 Zhenshui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Pot Soup, Char Siu and Roast Chicken Rice, Ancient Method Black Gold Char Siu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: Shop No. 27, Meidong Market, No. 555 Zhenshui Road
- Popular dishes: Original Pot Soup, Char Siu and Roast Chicken Rice, Ancient Method Black Gold Char Siu, Shenjing Roast Goose Rice, Macao Roast Pork
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Dishes
Original Pot SoupOriginal pot soup is a soup made with various ingredients such as chicken, pork bones, and vegetables, cooked slowly in the original pot. The broth is rich and delicious, preserving the original flavor of the ingredients.
Char Siu and Roast Chicken RiceA Hong Kong-style rice dish featuring sweet-savory char siu and tender roast chicken, served over steamed rice.
Ancient Method Black Gold Char SiuAncient method black gold char siu is made with high-quality pork, marinated and slowly roasted using traditional methods. The outer layer is crispy and fragrant, while the inside is tender and juicy, with a deep black color and unique aroma.
Shenjing Roast Goose RiceDeep well roast goose rice features tender, crispy-skinned goose marinated and roasted in a hanging oven, served with rice and often accompanied by goose sauce or side dishes like scallion oil or plum sauce.
Macao Roast PorkMacau roast pork is made from pork belly, marinated with soy sauce, sugar, five-spice powder, and garlic, then roasted in a hanging oven until the skin is golden and crispy while the inside remains tender with balanced fat and lean meat.
Roast Duck and Barbecue Pork RiceDouble meat rice with roast duck and char siu, both marinated and roasted. Served with rice and side vegetables like greens or scallions.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
Premium Roast DuckGolden Roast Duck is made from whole ducks, marinated, air-dried, then roasted in a hanging oven. The skin is crispy, the meat tender and red-glossy. It's typically marinated with special sauce and slowly grilled over fruit wood or charcoal for rich flavor.
Soy Sauce ChickenSoy sauce chicken is a dish made by marinating chicken in soy sauce, sugar, ginger slices, and green onions, then steaming it. Main ingredients include whole chicken or pieces, soy sauce, sugar, ginger, and green onions. After marinating, the chicken is steamed to absorb the flavorful sauce.