Qizuo Rice Field
小吃快餐 · ⭐ 3.9
No. 342 Pai Lu Street, Acheng District
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 342 Pai Lu Street, Acheng District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potato Wraps, Boiled Egg, Century Egg and Pork Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 342 Pai Lu Street, Acheng District
- Popular dishes: Shredded Potato Wraps, Boiled Egg, Century Egg and Pork Porridge, Braised Pork with String Beans, Braised Pork Knuckle with Pickled Cabbage
China trip · China travel
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Dishes
Shredded Potato WrapsPotato丝卷饼 is a home-style snack made by slicing fresh potatoes into thin strips, quickly stir-frying them, and rolling them into thin pancakes. The pancakes are made from flour and water, then pan-fried. To serve, wrap the stir-fried potato strips in the pancake and add适量 of seasoning.
Boiled EggBoiled eggs are prepared by placing eggs in water until they are fully submerged, then heating over medium heat until the water boils and continuing to cook for a specific time to solidify the egg white and yolk. The main ingredient is eggs, with no additional seasonings required.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Braised Pork with String BeansBraised pork belly and string beans are simmered together with seasonings. The meat is tender, the beans absorb the flavor, with a savory-sweet taste.
Braised Pork Knuckle with Pickled CabbageA dish made by steaming pork knuckle with pickled cabbage, resulting in tender meat and tangy flavor.