Niu Yue Burgers · Handmade Beef Burger (Xianlin Store)
小吃快餐 · ⭐ 3.6
Room -224, Building 11-3, Yale International Garden
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room -224, Building 11-3, Yale International Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cajun Wraps, German Sausage, No-Bread Egg Soul Beef Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Room -224, Building 11-3, Yale International Garden
- Popular dishes: Cajun Wraps, German Sausage, No-Bread Egg Soul Beef Burger, Classic Beef Burger, Squid Balls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cajun WrapsCajun tater tots are a fried food made primarily from potatoes. Thinly sliced potatoes are marinated with Cajun spices and then layered and fried until golden and crispy on the outside, while remaining soft and tender on the inside.
German SausageGerman sausage is made primarily from pork, seasoned with salt, pepper, garlic, and other spices, then stuffed into natural casings and smoked or baked. Natural casings give it a unique texture and flavor.
No-Bread Egg Soul Beef BurgerThe No-Bread Egg Soul Beef Burger is an innovative dish featuring a thick, juicy beef patty as its base, topped with a golden-brown fried egg and fresh vegetables. Crafted without bread, it delivers a layered and rich flavor experience through clever ingredient combinations.
Classic Beef BurgerThe classic beef burger features a fresh beef patty as its main ingredient, paired with vegetables, cheese, and a special sauce, all sandwiched between two soft hamburger buns. The beef patty is pan-seared to perfection—crispy on the outside and tender and juicy on the inside—creating a rich, layered flavor that harmonizes beautifully with the crisp freshness of the vegetables and the creamy richness of the cheese.
Squid BallsSquid balls are made from fresh squid meat, minced and mixed with seasonings, then shaped into balls and cooked by boiling or frying. A small amount of starch or egg white is often added to enhance elasticity, resulting in a chewy texture with rich seafood flavor.
Sour Cucumber Beef BurgerThe beef burger features a fresh beef patty with pickled cucumber slices, lettuce, and onion in a soft bun. The seasoned patty is pan-fried, and the pickles add a refreshing tang for a rich flavor.
Truffle Beef BurgerThe Black Truffle Beef Burger features a premium beef patty paired with a unique black truffle sauce, carefully baked to perfection. The beef is tender and juicy, perfectly complementing the rich aroma of black truffle, enhanced by fresh vegetables for a layered and satisfying taste experience.