One Bowl Delight Dumplings (Xingfu Road Branch)
小吃快餐 · ⭐ 3.8
No. 165, Xingzhi Lane, Xingfu Street (200 meters north of the Traditional Chinese Medicine Hospital, near Jiajiayue Plaza, Xingfu Village No. 5)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 165, Xingzhi Lane, Xingfu Street (200 meters north of the Traditional Chinese Medicine Hospital, near Jiajiayue Plaza, Xingfu Village No. 5). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage Dumplings, Signature Three-Flavor Dumplings, Signature Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 165, Xingzhi Lane, Xingfu Street (200 meters north of the Traditional Chinese Medicine Hospital, near Jiajiayue Plaza, Xingfu Village No. 5)
- Popular dishes: Cabbage Dumplings, Signature Three-Flavor Dumplings, Signature Shrimp Dumplings, Signature Fresh Pork Dumplings, Cucumber Salad
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Dishes
Cabbage DumplingsCabbage dumplings filled with pork and cooked in a clear broth, offering a fresh and savory taste.
Signature Three-Flavor DumplingsA classic Chinese dumpling filled with pork, shrimp, and egg, steamed or boiled to perfection in a clear broth.
Signature Shrimp DumplingsSignature shrimp dumplings made with fresh shrimp and pork filling, wrapped in thin dough and boiled. Balanced shrimp-to-pork ratio offers a tender, chewy texture.
Signature Fresh Pork DumplingsOur signature fresh meat dumplings are filled with pork, featuring thin wrappers and generous fillings. The preparation involves finely chopping fresh pork, mixing it with seasonings to create the filling, then wrapping it in dumpling skins. After cooking, the broth is clear, the dumpling skins are as thin as paper, and the filling is deliciously flavorful.
Cucumber SaladA refreshing cold dish made by mixing sliced cucumbers with garlic, vinegar, salt, sugar, and a touch of chili oil.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Secret-Recipe Chicken RiceSecret recipe chicken rice features tender chicken as the main ingredient, simmered with rich sauce and soft rice. The chicken is marinated to absorb flavor and achieve a delicate texture, blending perfectly with the rice to create an appealing color and aroma.
Pan-Fried DumplingsA traditional Chinese dumpling made with pork and cabbage, pan-fried until golden and crispy on the outside, with a juicy and flavorful filling inside.
Celery Pork DumplingsCelery pork dumplings are filled with minced pork and fresh celery, hand-folded into delicate wrappers and boiled until tender. They offer a savory, aromatic taste and are often served in clear broth.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Golden Radish StripsA Chinese cold dish made from golden-fried radish strips, crispy on the outside and tender inside, seasoned with a sweet and sour sauce.