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Man Man Breakfast Shop

小吃快餐 · ⭐ 3.6

No. 3 Yuquan Road, next to Taohuayuan

Dishes

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  Oatmeal Red Date and Longan Porridge

  Oatmeal red date and longan porridge is made with oatmeal, red dates, and longans, cooked with water. It has a smooth texture and a moderate sweetness, offering nourishing and health benefits.
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  Spicy and Sour Soup

  Hula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
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  Hutang Chili Sauce

  Hubang chili sauce is a seasoning made primarily from chili peppers, often combined with garlic, ginger, fermented black beans, and Sichuan peppercorns, then processed by stir-frying or fermentation. It has a reddish-brown color, thick consistency, and rich spicy aroma with complex flavors.
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  酥脆芝麻饼

  酥脆芝麻饼是一种以面粉为主要原料，加入适量水和调味料揉成面团，擀成薄片后撒上芝麻，再经烘烤或煎制而成的面食。成品外皮酥脆，内里柔软，芝麻香气浓郁。
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  Sauce-Flavored Flatbread

  Sauce-flavored pancakes are made primarily from flour and cooked by grilling. The surface of the pancake is brushed with a special sauce, then sprinkled with green onions and sesame seeds, resulting in a crispy texture with distinct layers.
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  Nanjing Soup Dumplings

  Nanjing Soup Dumplings are a traditional snack from Nanjing, Jiangsu, featuring thin wrappers filled with minced pork and savory broth. The dumplings are steamed until the broth solidifies, then served hot so the soup flows when bitten.
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  Leek Dumplings

  Scallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
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  Steamed Pork Dumplings

  Fresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.
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  Chicken Dumpling Buns

  Chicken dumpling buns are made with minced chicken, mushrooms, and peas wrapped in glutinous rice dough and steamed to perfection.
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  Duck Offal with Crispy Rice Noodles Soup

  A savory dish featuring duck offal and crispy rice noodles simmered in a rich broth, where the noodles absorb the flavorful soup and become tender.

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