Chongqing Yaomei Noodles · Chongqing Noodles · Sour Spicy Powder · Dumplings
小吃面食 · ⭐ 4.7
No. 38 South, Dongcheng Middle Road, Dongcheng Subdistrict (360 meters on foot from Exit B of Dongcheng Metro Station)
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 38 South, Dongcheng Middle Road, Dongcheng Subdistrict (360 meters on foot from Exit B of Dongcheng Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yaomei Spicy Noodles, Signature Spicy Broad Noodles, Pickled Chili Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating: 4.7
- Address: No. 38 South, Dongcheng Middle Road, Dongcheng Subdistrict (360 meters on foot from Exit B of Dongcheng Metro Station)
- Popular dishes: Yaomei Spicy Noodles, Signature Spicy Broad Noodles, Pickled Chili Pork Noodles, Kimchi Jajangmyeon, Pickled Pork Intestine Noodles
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Dishes
Yaomei Spicy NoodlesA spicy Sichuan-style noodle dish made with thin noodles, chili oil, and savory toppings like peanuts and scallions.
Signature Spicy Broad NoodlesSignature Spicy Noodles with Peas and Meat Sauce:选用细面条，佐以煮熟的豌豆和杂酱。面条煮熟后，加入炒制过的杂酱与豌豆，充分搅拌，使每一根面条都裹满酱汁，呈现出诱人的色泽。
Pickled Chili Pork NoodlesA spicy noodle dish featuring stir-fried pork strips and pickled chili peppers, served with a savory, tangy sauce.
Kimchi JajangmyeonA Korean-style noodle dish featuring spicy fermented cabbage (kimchi) and a savory meat sauce, mixed with cooked noodles for a tangy and satisfying meal.
Pickled Pork Intestine NoodlesA Chinese dish featuring pork intestine and pickled vegetables served over noodles, with a tangy and spicy broth.
Spicy Sour Chicken Offal NoodlesSpicy chicken offal noodles made with chicken hearts, livers, and gizzards, stir-fried with葱姜蒜 and chili, seasoned with soy sauce, vinegar, and cooking wine, then simmered in broth or water and mixed with cooked noodles.