Hao Men Night Banquet (Sanyanghu Industrial Avenue Store)
Barbecue · ⭐ 3.9
No. 1, Room 101, Sanyanghu Industrial Avenue, Pingshan Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Room 101, Sanyanghu Industrial Avenue, Pingshan Community. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Intestines with Ginger and Scallion, Stir-Fried Dried Squid with Rice Noodles, Fresh Handmade Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating: 3.9
- Address: No. 1, Room 101, Sanyanghu Industrial Avenue, Pingshan Community
- Popular dishes: Stir-fried Intestines with Ginger and Scallion, Stir-Fried Dried Squid with Rice Noodles, Fresh Handmade Pork Belly, Zhanjiang Grilled Oysters, Stir-Fried Snails
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Dishes
Stir-fried Intestines with Ginger and ScallionA stir-fry dish made with pork intestines, ginger, and scallions, known for its savory flavor and crisp texture.
Stir-Fried Dried Squid with Rice NoodlesDried squid stir-fried with rice noodles, seasoned with soy sauce and vegetables for a savory, satisfying dish.
Fresh Handmade Pork BellyFresh handmade pork belly uses premium pork belly, marinated and cooked by hand to retain tenderness and rich flavor.
Zhanjiang Grilled OystersFresh oysters from Zhanjiang are grilled with garlic, chili, and onion, resulting in a savory and aromatic dish.
Stir-Fried SnailsStir-fried snails is a dish using snails as the main ingredient. After cleaning and blanching to remove fishy smell, snails are stir-fried with葱姜蒜、辣椒 and other seasonings.适量 soy sauce, cooking wine and spices are added for flavor, resulting in tender, rich-tasting snails.
Grilled Fresh Beef SkewersFresh beef skewers grilled to perfection, marinated in soy sauce and spices for a savory flavor.
Stir-fried Frog LegsStir-fried frog legs is a dish made by quickly stir-frying frog legs with scallions, ginger, garlic, chili, and other seasonings. The prepared frog legs are cut into segments and stir-fried at high heat to keep the meat tender and smooth.
Charcoal-Grilled Chicken Liver SkewersChicken liver skewers grilled over charcoal, tender and flavorful with a smoky aroma.
Scallion Chicken SkewersGrilled chicken skewers marinated in soy sauce and ginger, served with scallions for a savory, aromatic bite.
Black Pepper Chicken SkewersGrilled chicken skewers marinated in black pepper and soy sauce, served with a savory aroma and tender texture.