Chu's Southern Specialties Barbecue
Barbecue · ⭐ 3.7
Ground-floor commercial unit, Aosiboen Manor, Tianlu Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Aosiboen Manor, Tianlu Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Baby Octopus, Mini Sausage Skewers, Chicken Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 3.7
- Address: Ground-floor commercial unit, Aosiboen Manor, Tianlu Avenue
- Popular dishes: Baby Octopus, Mini Sausage Skewers, Chicken Skewers, Roasted Garlic Mushroom, Roasted Mushrooms
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Baby OctopusBaby octopus is a dish featuring fresh octopus as the main ingredient, typically cleaned, blanched or quickly stir-fried, and seasoned with葱姜蒜 for a tender, flavorful taste.
Mini Sausage SkewersLittle sausages are processed meat products made from pork, seasoned and stuffed into casings, then baked or pan-fried. Salt, sugar, and spices are typically added for flavor.
Chicken SkewersSkewered chicken pieces made from breast or thigh meat, marinated and grilled or pan-fried. Main ingredients are chicken and seasonings, with common additions like onion and green pepper.
Roasted Garlic MushroomA dish made by roasting fresh mushrooms marinated in garlic, resulting in a rich and savory flavor.
Roasted MushroomsGrilled mushrooms are a dish made primarily with fresh mushrooms, which are cleaned and stemmed before being marinated with olive oil, salt, black pepper, and other seasonings. They are then baked in an oven or grilled over charcoal until the surface is slightly charred and the inside is tender.
Roasted Bell PeppersRoasted peppers are made by grilling fresh peppers until the skin chars, then removing stems and seeds. Enjoy as is or with seasonings. Simple preparation enhances their unique aroma through high heat.
Grilled SquidGrilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
Lukou No.1 Chicken FeetLukou No.1 Chicken Feet features tender chicken feet marinated in a secret sauce after braising, delivering a rich and spicy flavor.
Octopus TentaclesOctopus tentacles are a dish made primarily from octopus arms, typically cleaned, blanched or boiled, then stir-fried or mixed with seasonings. Common preparations include garlic stir-fry, soy-marinated grilled, or combined with chili and onion for flavorful dishes.
Squid RingsSquid rings are made by cutting fresh squid into circular shapes, then seasoning and frying until golden and crispy. The outer layer is香脆 (crispy), while the inside remains tender and juicy, preserving the natural freshness of the squid.