Li Ji Guangzhou Rice Noodle Rolls · Guangzhou Stone Mill Rice Noodle Rolls (Longteng Store)
Cantonese cuisine · ⭐ 3.9
Stall No. 126, Phase I, Longteng Garden
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall No. 126, Phase I, Longteng Garden. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Barbecued Pork Rice Noodle Roll, Pork Rib Rice Noodle Roll, Goji Pork Offal Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Cantonese cuisine
- Rating: 3.9
- Address: Stall No. 126, Phase I, Longteng Garden
- Popular dishes: Barbecued Pork Rice Noodle Roll, Pork Rib Rice Noodle Roll, Goji Pork Offal Noodle Soup, Goji Berry Pork Soup with Rice Noodles, Goji Beef Noodle Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Barbecued Pork Rice Noodle RollChar siu rice noodle rolls are a Cantonese dim sum dish made by mixing minced char siu pork into rice batter, then steamed. Main ingredients include pork tenderloin, rice batter, and egg. The batter is poured into special molds, mixed with char siu bits and a little egg, steamed, rolled, and served with sauce.
Pork Rib Rice Noodle RollA Cantonese specialty, pork rib rice noodle roll features tender rice sheets wrapped around marinated pork ribs, steamed and served with sauce.
Goji Pork Offal Noodle SoupA nourishing noodle soup made with pork offal and goji berries, known for its rich flavor and health benefits.
Goji Berry Pork Soup with Rice NoodlesA nourishing soup made with rice noodles, pork slices, and goji berries, simmered to perfection for a delicate, savory flavor.
Goji Beef Noodle SoupA nourishing soup made with lean pork, goji berries, and rice noodles, known for its mild flavor and health benefits.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Beef Brisket Rice Noodle RollA Cantonese dish made by steaming rice noodles with tender beef brisket inside, served with a savory sauce.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and comforting texture.
Minced Meat SausageA traditional Chinese dish made by stuffing seasoned minced pork into sausage casings and steaming it, resulting in a flavorful and tender texture.
Egg and Mushroom Rice NoodlesA Chinese home-style dish made with eggs, dried mushrooms, and rice noodles, stir-fried for a savory and satisfying meal.
Egg and Sausage Stir-fryA Chinese home-style dish made by stir-frying eggs with sliced sausage, resulting in a savory and aromatic meal.