Ban Fei Shou Roast Meat Restaurant
小吃快餐 · ⭐ 4.0
Unit L129, Ground Floor, Building 14, Foyong Yiku, Jinju Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Unit L129, Ground Floor, Building 14, Foyong Yiku, Jinju Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Lemon Tea, Half-fat Half-lean Char Siu, Half-fat Half-lean Barbecue Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: Unit L129, Ground Floor, Building 14, Foyong Yiku, Jinju Road
- Popular dishes: Frozen Lemon Tea, Half-fat Half-lean Char Siu, Half-fat Half-lean Barbecue Rice, Thick Pork Belly Char Siu with Signature Roast Goose Rice, Thick-cut Pork Belly Teriyaki Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Frozen Lemon TeaFrozen lemon tea is a beverage made primarily from lemons and tea, served with ice or chilled. It's simple to prepare: first slice the lemon and brew it with tea, then add sugar or honey to taste. Finally, add ice cubes or refrigerate before enjoying.
Half-fat Half-lean Char SiuA Cantonese-style barbecue pork made from a blend of lean and fatty pork cuts, marinated and roasted to perfection.
Half-fat Half-lean Barbecue RiceHalf-fat half-lean barbecued pork served over steamed rice, marinated and grilled to perfection.
Thick Pork Belly Char Siu with Signature Roast Goose RiceThick pork belly marinated and grilled, served with signature roast goose over rice for a rich, savory flavor.
Thick-cut Pork Belly Teriyaki RiceThick-cut pork belly marinated and grilled, glazed with sweet soy sauce, served over steamed rice for a rich, savory flavor.
Boneless Hainan Chicken RiceA dish of tender, boneless chicken served over fragrant rice cooked in chicken broth, a classic Hainanese comfort food.
Miao Jie Frozen Milk TeaA Hong Kong specialty drink made with black tea, sweetened with condensed milk or syrup, and blended with ice for a smooth, refreshing taste.
Signature Roast Goose RiceSignature roast goose rice features a whole roasted goose marinated, air-dried, and then roasted until the skin is crispy and the meat tender. Served with rice and often enhanced with the goose's juices or sauce. Some versions include foie gras or goose intestine as side dishes.
Golden Crispy Roast GooseA premium roast goose with crispy golden skin and tender meat, marinated and slow-roasted to perfection.