Hide Me Coffee & Desserts (Kuanzhai Alley Branch)
咖啡 · ⭐ 4.5
No. 20 Courtyard, Dongmapeng Street, Unit 1, Annex No. 7
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 20 Courtyard, Dongmapeng Street, Unit 1, Annex No. 7. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Cute Little Cookies, Basque Cheesecake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.5
- Address: No. 20 Courtyard, Dongmapeng Street, Unit 1, Annex No. 7
- Popular dishes: Ice Americano, Cute Little Cookies, Basque Cheesecake, Pudding Puppy, Latte
China trip · China travel
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Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Cute Little CookiesA sweet treat made from flour, butter, sugar, and eggs, shaped into cute forms and baked until golden. Perfect for tea time or as a dessert.
Basque CheesecakeBasque cheesecake is a Spanish dessert made from cream cheese, eggs, sugar, and whipped cream. Mix ingredients, bake at high heat until the surface is slightly charred and the inside remains moist and soft—no mold needed.- Pudding PuppyA cute-shaped dessert made from eggs, milk, and sugar, steamed or baked into a soft pudding and molded like a puppy.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
CupcakeA cupcake is a small cake typically made with ingredients such as flour, sugar, eggs, butter, and baking powder. After mixing the ingredients, they are poured into paper cups or molds and baked until fully cooked. Once cooled, they can be decorated with cream, chocolate sauce, or fruit.- Chestnut PuppyA dish made of chestnuts and minced meat, shaped into small balls and lightly fried or steamed for a soft, nutty flavor.
- Cotton Candy Caramel MacchiatoA creative drink blending dessert and coffee, featuring espresso, milk, vanilla syrup, topped with fluffy cotton candy and caramel sauce for a rich, sweet experience.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.- Berry Basque CakeA creamy, no-bake cheesecake from Spain, topped with fresh berries and featuring a rich, velvety texture with a slightly charred crust.