Ye Yeah · Japanese Food Canteen
小吃快餐 · ⭐ 3.5
No. 499, Section 2, Changcheng Road, Jinse Campus Plaza
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 499, Section 2, Changcheng Road, Jinse Campus Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 乳酪包, German Bratwurst Pretzel, Japanese Purple Rice Wrap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 499, Section 2, Changcheng Road, Jinse Campus Plaza
- Popular dishes: 乳酪包, German Bratwurst Pretzel, Japanese Purple Rice Wrap, Japanese Red Bean Dumpling, Japanese Meat松 Roll
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Dishes
乳酪包乳酪包是一种以面粉、牛奶、鸡蛋和乳酪为主要原料制作的烘焙食品。面团经过发酵后包裹乳酪馅料，再进行烘烤，使外皮酥软，内馅奶香浓郁。
German Bratwurst PretzelGerman Bratwurst Pretzel is a traditional German snack made with grilled sausages served on pretzel bread. The sausage is juicy and savory, while the pretzel has a chewy texture and slightly salty flavor.
Japanese Purple Rice WrapA Japanese dish made with purple rice wrapped around seafood fillings, steamed and served with soy sauce and wasabi.
Japanese Red Bean DumplingJapanese red bean mochi is a traditional dessert made from glutinous rice, filled with sweet red bean paste and steamed. The outer layer is soft and chewy, while the inner filling is smooth and sweet.
Japanese Meat松 RollA Japanese dish made of egg omelet wrapped around seasoned meat flakes, cucumber, and carrot, served as a light snack or bento item.
Japanese Crab Stick RollsFresh small octopus and crab stick strips are marinated, rolled, and steamed or lightly pan-fried for a tender, savory dish.
Flame-Grilled Egg SushiA sushi dish featuring grilled egg omelet and seasoned rice, finished with a flame-seared presentation for aromatic appeal.
Salt BreadSalt bread is a fundamental and classic pastry made primarily from high-gluten flour, yeast, salt, and water. After kneading and fermentation, it forms a soft dough. During baking, the crust gradually turns golden and crispy, while the inside remains soft, offering a subtle salty flavor. It can be enjoyed on its own or paired with various ingredients.
Taro Paste with Alkali WaterA sweet dessert made from mashed taro mixed with alkali water, offering a soft and fragrant texture.
Cranberry CookieCranberry cookies are baked treats made primarily from low-gluten flour, butter, powdered sugar, and eggs. Softened butter is mixed with sugar, then eggs are added and blended. Sifted flour and chopped cranberries are incorporated to form a dough, which is shaped, baked until golden brown.