Xiang-Yue Restaurant
Cantonese cuisine · ⭐ 3.0
Shop No. -1, No. 27 Longxi Zhuang, Aigang Village, Renhe Town (Konggang Baiyun)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. -1, No. 27 Longxi Zhuang, Aigang Village, Renhe Town (Konggang Baiyun). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Pork Tripe Chicken Stew, Spiced Century Egg Salad, Four Seasons Coconut Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.0
- Address: Shop No. -1, No. 27 Longxi Zhuang, Aigang Village, Renhe Town (Konggang Baiyun)
- Popular dishes: Pork Tripe Chicken Stew, Spiced Century Egg Salad, Four Seasons Coconut Chicken, Dry Pot Beef Short Ribs, Matcha Frappuccino
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Dishes
Pork Tripe Chicken StewA Cantonese stew made with pork tripe and chicken, slow-cooked to tender perfection for a rich, savory broth.
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Four Seasons Coconut ChickenA Hainan specialty dish featuring fresh coconut water and chicken, slow-cooked to create a sweet and fragrant broth with tender meat.
Dry Pot Beef Short RibsA Sichuan dish featuring beef short ribs stir-fried in a dry pot with vegetables and spices, delivering a rich, spicy flavor.
Matcha FrappuccinoMatcha Frappuccino is a cold drink made primarily from matcha powder, milk, ice cubes, and syrup. Mix matcha with a little hot water, then add ice, milk, and syrup, blending until smooth.
Roast GooseRoast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Cheese GrapeA creative dessert featuring fresh grapes coated in creamy cheese sauce, baked or frozen for a sweet and satisfying treat.
Stir-fried Garlic Chives with Preserved MeatStir-fried garlic chives with preserved meats is a Chinese home-style dish using garlic chives and preserved sausages or pork. Thinly sliced preserved meats are stir-fried with garlic chive segments, enhancing the chives' flavor with the meat's natural oils and aroma. Minimal seasoning is used to preserve the original taste.
Honey Pomelo Chrysanthemum TeaA refreshing tea made with fresh pomelo, dried chrysanthemum flowers, and honey, offering a sweet and slightly tangy flavor.