Shige Fry Fry Fry (Yueliangdao Branch)
小吃快餐 · ⭐ 3.4
Building A01, Xinyue Residential Community, Puer East Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building A01, Xinyue Residential Community, Puer East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vegetable and Fruit Skewers, Tripe Skewers, Pork Lung.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: Building A01, Xinyue Residential Community, Puer East Road
- Popular dishes: Vegetable and Fruit Skewers, Tripe Skewers, Pork Lung, Cauliflower Skewers, Potato Tower
China trip · China travel
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Dishes
Vegetable and Fruit SkewersVegetable and fruit skewers are a healthy snack made by threading fresh vegetables and fruits onto bamboo sticks, then grilled or served raw. Common ingredients include bell peppers, cucumbers, tomatoes, pineapples, and strawberries.
Tripe SkewersBeef tripe skewers are made primarily from beef stomach (beef tripe), which is cleaned and cut into small pieces, then threaded onto bamboo skewers and cooked through hot pot or barbecue methods.
Pork LungPork lung is a dish primarily made with pork lungs as the main ingredient. Typically, after cleaning and blanching, it is stewed or stir-fried with seasonings such as scallions and ginger, resulting in a soft and tender texture with a delicious flavor.
Cauliflower SkewersCauliflower skewers are made by threading flowerettes onto sticks and frying or grilling until crispy, often served with salt or spicy sauce.
Potato TowerPotato tower is made by stacking sliced potatoes into a tower shape, often with minced meat, cheese, or other fillings in the middle, then baked or fried. It has a crispy outer layer and a soft, chewy interior.
Lotus Root Slice SkewersLotus root slices are thinly cut, threaded onto bamboo skewers, and blanched or fried, then served with sauce or directly. Common methods include marinating before grilling or pan-frying to achieve a crispy exterior and tender interior.
Tofu Skin with Enoki Mushrooms SkewersA dish made by wrapping enoki mushrooms in tofu skin and grilling or pan-frying the skewers, resulting in a tender and fragrant bite.
Pork Tenderloin SkewersPork tenderloin skewers are made by cutting pork tenderloin into pieces, threading them onto bamboo sticks, marinating with soy sauce, cooking wine, ginger, and garlic, then grilling until the surface is slightly charred while the inside remains tender.
Cilantro Tofu Skin RollsA refreshing cold dish made by wrapping fresh cilantro and seasonings in tofu skin, offering a crisp and fragrant bite.
香辣面筋香辣面筋是一道以面筋为主要食材的菜肴，将面筋切块后煮熟，再与辣椒、葱姜蒜等调料一同炒制而成。制作过程中通常加入豆瓣酱或辣椒油以增强风味，口感富有弹性，味道浓郁。