Xiao Ke Ai Grilled Cold Noodles (Dong Huaihai International Building Branch)
小吃快餐 · ⭐ 3.6
Rooms 201–206, No. 45 Huaihai East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rooms 201–206, No. 45 Huaihai East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Pork Tenderloin Grilled Cold Noodles, Grilled Sausage with Cold Noodles, Grilled Wheat Gluten.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Rooms 201–206, No. 45 Huaihai East Road
- Popular dishes: Big Pork Tenderloin Grilled Cold Noodles, Grilled Sausage with Cold Noodles, Grilled Wheat Gluten, Crab Cake Grilled Noodles, Large Garlic Roasted Pig Trotters
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Dishes
Big Pork Tenderloin Grilled Cold NoodlesA savory dish featuring grilled pork tenderloin and cold noodles, combining tender meat with chewy noodles in a rich, umami-packed sauce.
Grilled Sausage with Cold NoodlesGrilled sausage and cold noodles is a dish made by heating cold noodles and sausages together on a griddle. The main ingredients include cold noodles, sausages, onions, lettuce, and sauce. To prepare, first lay the cold noodles on the griddle, add sliced sausages, then sprinkle with onion strips and lettuce, and finally brush with sauce before heating until the surface is slightly charred.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Crab Cake Grilled NoodlesA creative dish combining crab cakes and grilled noodles, featuring a savory, satisfying blend of textures and flavors.
Large Garlic Roasted Pig TrottersLarge pig trotters marinated in garlic and roasted until crispy outside and tender inside.
Spicy Roasted Pork TrottersLarge spicy roasted pork trotters marinated in secret spices and slow-baked to perfection, with a crispy skin and tender meat.
Grilled Beef TripePan-seared beef tripe is a dish featuring beef tripe as the main ingredient, sliced after cleaning and boiling, then quickly stir-fried with onions and green peppers on a hot iron plate. Seasonings like soy sauce, cooking wine, garlic, and ginger are added for flavor and a crisp texture.
Grilled Squid TentaclesSizzling squid tentacles is a dish made by stir-frying squid tentacles on a hot iron plate. The squid tentacles, after marinating, are quickly stir-fried with vegetables such as onions and peppers until fully cooked and well-seasoned.
Sizzling Duck IntestinesSizzling duck intestine is a dish featuring fresh duck intestines, quickly stir-fried with garlic, onions, and green peppers on a hot iron plate to maintain a crisp and tender texture.
Grilled ChickenGrilled chicken made by marinating chicken pieces in soy sauce, garlic, and spices, then grilling over charcoal for a smoky flavor.