Higashimachi Canteen Izakaya · Common Drinking Hall
日料 · ⭐ 4.0
No. 8 Xincheng South Street, Tianhe East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Xincheng South Street, Tianhe East Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Sashimi, Plum Wine Soda.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 4.0
- Address: No. 8 Xincheng South Street, Tianhe East Road
- Popular dishes: Salmon, Sashimi, Plum Wine Soda, Sea Urchin and Raw Egg Rice Bowl, Grilled Beef Tongue with Green Onion and Salt
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
SashimiSashimi is a dish primarily made with fresh raw fish slices, typically served with condiments such as wasabi and soy sauce. The preparation is simple—just slice the raw fish thinly and arrange it on a plate for immediate enjoyment, preserving the original freshness and flavor of the fish.
Plum Wine SodaPlum wine soda is made by mixing plum wine and soda water. Add ice for enhanced taste, and optionally a touch of syrup or lemon slice for flavor.
Sea Urchin and Raw Egg Rice BowlA dish of fresh sea urchin mixed with raw egg and served over warm rice, offering a rich, creamy texture and oceanic flavor.
Grilled Beef Tongue with Green Onion and SaltGrilled beef tongue marinated in a savory sauce, served with green onions for a rich, umami flavor.
Teriyaki Eel RiceGrilled eel glazed with sweet soy sauce, served over rice.
Beef and Tofu RollsA dish of tender tofu sheets wrapped around seasoned beef strips, steamed or pan-fried for a savory, nutritious meal.
Cheese TofuCheese tofu is a dish made with soft tofu as the main ingredient, paired with cheese. The tofu is cut into cubes and pan-fried until lightly golden, then cheese slices or crumbles are added to melt and seep into the tofu, creating a crispy exterior and tender interior.
Thinly Sliced Grilled Ox TongueA dish made from thinly sliced ox tongue, marinated and slowly grilled to achieve a tender, juicy texture with a slightly charred surface.
Eel Omelette RollA Japanese dish made by rolling eggs with eel sauce and diced eel, then steamed to create a tender, flavorful roll.