Taji Shuzi Taji Pot (Chang'an Vanke Plaza Store)
Hot pot · ⭐ 4.3
East Zone, 4th Floor, Vanke Li Life Plaza, West Chang'an Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at East Zone, 4th Floor, Vanke Li Life Plaza, West Chang'an Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Big Knife Beef, Lemon Black Tea, Salt-Baked Chicken Wing Roots Tagine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.3
- Address: East Zone, 4th Floor, Vanke Li Life Plaza, West Chang'an Street
- Popular dishes: Big Knife Beef, Lemon Black Tea, Salt-Baked Chicken Wing Roots Tagine, Unlimited Rice, Basil Ice Bayberry
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Dishes
Big Knife BeefDa Dao Beef is a dish primarily made with beef shank. The beef is sliced, marinated with soy sauce, cooking wine, ginger slices, and other seasonings, then boiled or stewed and cooled before being thinly sliced and served on a plate. The cooking process emphasizes precise heat control to achieve a tender yet elastic texture.
Lemon Black TeaLemon black tea is a beverage made with black tea as the base, enhanced with fresh lemon juice and an appropriate amount of sugar for flavor. The aroma of black tea blends perfectly with the sweet and sour taste of lemon, resulting in a refreshing and delightful drink.
Salt-Baked Chicken Wing Roots TagineChicken wing roots marinated in salt and slow-cooked with vegetables in a tagine pot for rich, tender flavor.
Unlimited RiceUnlimited rice means providing a large quantity of cooked rice for customers to take freely. The main ingredient is rice, which is prepared by steaming or heating with water using a rice cooker or similar method. It is typically served as a staple food to accompany other dishes.
Basil Ice BayberryA refreshing dessert made with fresh bayberries, basil leaves, and ice. The sweet-tart flavor of bayberries is enhanced by the aromatic basil, served chilled for a perfect summer treat.
Classic Spicy Snowflake FishClassic Spicy Snowflake Fish features fresh carp marinated in spicy Sichuan-style sauce, resulting in tender meat and bold flavors.
Delicious Big Knife Beef TajineA hearty dish featuring thick-cut beef brisket and vegetables slow-cooked in a tajine pot for rich, savory flavor.
Snowflake FishA signature dish featuring fresh sea bass coated in crispy batter and glazed with a secret sauce, offering a perfect balance of crunch and tenderness.
Snowflake Fish PotA hearty dish featuring fresh fish slices cooked in a savory broth with tofu, cabbage, and mushrooms, known for its tender texture and rich flavor.